Restaurant Manager📣 Job Ad

Join Our Team as a Restaurant Manager!
Our Restaurant in Mecca is seeking an experienced and dedicated Restaurant Manager to oversee the staff and operations of our establishment. As a Restaurant Manager, you will ensure that our policies and procedures are effectively implemented and that we meet our revenue objectives. Your role will be pivotal in ensuring compliance with all local, state, and federal laws while promptly addressing our customers' needs.

Key Responsibilities:

• Train and supervise restaurant staff.
• Ensure strict adherence to food safety procedures according to sanitary regulations.
• Collaborate with management to meet revenue targets.
• Implement strategies to address adverse trends and enhance sales.
• Maintain safe working conditions.
• Follow company policies regarding cash, property, products, and equipment management.
• Audit inventory levels to ensure product availability and order supplies as needed.

Education and Requirements:

• Bachelor's Degree in Hospitality, Restaurant Management, or a related field.
• Minimum of 2 years of experience in restaurant management.
• Ability to work flexible hours, including nights and weekends.
• Excellent interpersonal and communication skills.
• Exceptional organizational and leadership abilities.
• Dependability and reliability are essential.
• Age requirement: Up to 35 years.