Abu Zayed International Company for Bread Jobs in Saudi Arabia

Abu Zaid Restaurants, established over 30 years ago, began with two locations and expanded significantly across Jeddah, Mecca, and Madina. The company introduced popular items like foul (fava beans) and tamees bread, which contributed to its success and expansion. In 1422 H, Abu Zaid Establishment evolved into a limited liability company and continues to seek expansion in wider geographic locations, including developing the brand in MENA countries and beyond through franchising.