Chef de Partie📣 إعلان

About Courtyard by Marriott

Courtyard by Marriott, a brand within Marriott International, is dedicated to serving the needs of travelers, particularly business guests, by empowering them throughout their stay. We seek individuals who are passionate about delivering exceptional guest experiences, thrive in ambitious team environments, and are committed to continuous improvement. Joining Courtyard means becoming part of a global brand where you can develop professionally and contribute to a dedicated team.

The Role of Chef de Partie

As a full-time Chef de Partie based in Al Jubail, you will be responsible for the precise preparation and cooking of various food items. This includes managing oven, broiler, grill, and roaster temperatures, overseeing food thawing, and ensuring proper portioning, arrangement, and garnishing. You will maintain accurate food logs, monitor food quality and quantity, and communicate effectively with the kitchen team and Food & Beverage service staff regarding menu specials and out-of-stock items.

Key Responsibilities

• Prepare and cook food in adherence to established recipes, quality standards, presentation guidelines, and food preparation checklists.
• Execute the preparation of cold food items.
• Support management in various human resources functions, including hiring, training, scheduling, evaluation, counseling, discipline, motivation, and coaching of employees, serving as a role model.
• Comply with all company, safety, and security policies and procedures; report maintenance requirements, accidents, injuries, and unsafe work conditions to management; complete all mandatory safety training and certifications.
• Maintain a clean and professional uniform and personal appearance; uphold the confidentiality of proprietary information; and safeguard company assets.
• Anticipate and address guests’ service needs, communicating clearly and professionally.
• Cultivate and maintain positive working relationships, contribute to team goals, and respond appropriately to employee concerns.
• Ensure strict adherence to all quality expectations and standards.
• Perform additional reasonable job duties as assigned by Supervisors.

Qualifications and Physical Demands

• Education: A Technical, Trade, or Vocational School Degree is required.
• Experience: Candidates must possess at least 3 years of related work experience. Supervisory experience is not required for this position.
• Physical Requirements: The role demands the ability to stand, sit, or walk for extended periods. It also requires the capability to reach overhead and below the knees, including bending, twisting, pulling, and stooping. Candidates must be able to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.

Company Culture and Professional Growth

At Courtyard by Marriott, we foster an environment where team members can excel and find purpose within a global team. As part of the Marriott International brand portfolio, we support professional development and provide opportunities to grow within a structured and supportive framework. We value individuals who are committed to continuous improvement and contribute positively to our collaborative work environment.

Join Our Team

If you meet the qualifications and are ready to contribute to a team dedicated to delivering high-quality guest experiences, we encourage you to consider this opportunity with Courtyard by Marriott in Al Jubail.