Career Opportunities: Team Manager📣 إعلان

منذ ساعة واحدة تقريباً

	نوع العقد	دوام كامل
	طبيعة الوظيفة	بالموقع
	الموقع	مكة المكرمة

وصف الوظيفة

About Almarai

Almarai is recognized as the world’s largest vertically integrated dairy and the region’s largest food and beverage manufacturing and distribution company. Headquartered in the Kingdom of Saudi Arabia, Almarai Company is ranked as the #1 FMCG Brand in the MENA region and holds a market leadership position across all its categories within the GCC. The company employs over 46,000 Quality Makers across the GCC, Egypt, and Jordan. In 2025, Almarai reported a net income of SAR billion on sales of SAR 22 billion, supported by an aggressive expansion program and strategic acquisitions in new vertical markets.

Role Overview

Almarai is seeking a dedicated Team Manager to lead a self-directing, multi-functional team. This full-time role focuses on the manufacture and packaging of infant formula products. The primary objective is to ensure the maintenance of internal and regulatory standards while continuously improving production efficiencies in a safe manner.

Key Responsibilities

Collaborate with the departmental management team to achieve business goals and contribute to strategy development and implementation.
Plan and execute plant run times to effectively meet the master production schedule.
Direct labor resources to ensure required manning levels are maintained across production areas.
Ensure that regulatory, quality, and hygiene standards are consistently maintained within the department, and that all necessary documentation is completed accurately.
Assist in the management of departmental health and safety compliance and support the implementation of corrective actions.
Facilitate problem-solving sessions to identify and rectify production issues efficiently.
Manage training needs and oversee staff performance within the designated area of responsibility.

Qualifications and Experience

Bachelor’s degree in dairy / food technology, or a closely related field.
A minimum of 2 years of experience at a supervisory level, with a reporting line to a plant manager.
Demonstrated experience in operating fully automated Seafood plants.