Sushi Chef (Production)📣 إعلان

منذ ساعتين تقريبا

	نوع العقد	دوام كامل
	طبيعة الوظيفة	بالموقع
	الموقع	مكة المكرمة

وصف الوظيفة

About the Role

Leylaty Group is seeking a skilled Sushi Chef (Production) to join its Japanese restaurant team. This full-time position is based in Jeddah, Makkah, Saudi Arabia, and requires 5-10 years of dedicated experience in sushi production.

Role Overview

The successful candidate will possess hands-on experience in sushi production within a high-volume restaurant or central kitchen environment. This role is critical for delivering consistent product quality while upholding the highest standards of food safety and hygiene across all operations.

Key Responsibilities

Prepare all sushi ingredients, including rice, seafood, vegetables, sauces, and garnishes, strictly adhering to company recipes and quality standards.
Produce various sushi items such as rolls, nigiri, and sashimi, ensuring consistency, accuracy, and meticulous attention to presentation.
Implement proper food handling, storage, labeling, and rotation practices in accordance with HACCP and general food safety guidelines.
Monitor the quality of ingredients and promptly report any shortages or quality concerns to management.
Maintain the cleanliness and organization of the sushi production area, equipment, and utensils at all times.
Work efficiently in a fast-paced environment to meet daily production targets.
Support the broader kitchen team to ensure smooth operations and continuous product quality.

Required Qualifications and Experience

5-10 years of previous experience as a Sushi Chef or Sushi Production Chef in a Japanese restaurant or central kitchen.
Demonstrated knowledge of sushi preparation techniques, including advanced knife skills.
Solid understanding and application of food safety standards.
Ability to accurately follow standardized recipes and production procedures.