COMMIS I

About the Role

Marriott International is seeking a Commis I to join their team in Dammam. This full-time position is suitable for candidates with 0-1 years of experience in a culinary environment. The Commis I is responsible for preparing ingredients and cooking food according to established recipes and quality standards.

Key Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food items.
• Wash and peel fresh fruits and vegetables.
• Weigh, measure, and mix ingredients accurately.
• Cook food according to recipes, quality standards, presentation standards, and the food preparation checklist.
• Prepare cold food items as required.
• Operate kitchen equipment such as ovens, stoves, grills, microwaves, and fryers.
• Test foods to ensure they are cooked sufficiently and monitor food quality during preparation.
• Set up and break down the workstation efficiently.
• Serve food in proper portions using appropriate receptacles.
• Wash and disinfect kitchen areas, tables, tools, knives, and equipment.
• Check and ensure the correctness of appliance and food temperatures.

Workplace Standards and Conduct

• Adhere to all company and safety and security policies and procedures.
• Report maintenance needs, accidents, injuries, and unsafe work conditions to management.
• Complete all required safety training and certifications.
• Maintain a clean and professional uniform and personal appearance.
• Maintain confidentiality of proprietary information and protect company assets.
• Communicate with colleagues using clear and professional language.
• Develop and maintain positive working relationships and support the team in achieving common goals.
• Listen and respond appropriately to the concerns of other employees.
• Ensure adherence to quality expectations and standards in all tasks.

Physical Requirements

• Ability to stand, sit, or walk for extended periods or an entire work shift.
• Capability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
• Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance.

Team Environment

This role is part of the Sheraton family, a global community within Marriott International. Sheraton emphasizes creating a sense of belonging and connecting guests through engaging experiences and thoughtful service. The team environment encourages collaboration and a shared mission to deliver meaningful guest experiences.

Application Information

This is a full-time position based in Dammam, requiring 0-1 years of experience. Salary details will be discussed during the interview process. Qualified candidates are encouraged to apply.