Restaurant Manager

A operations manager is required with experience in the field of restaurants, especially grilling restaurants within the Kingdom. Experience of no less than 10 years in the field within the Kingdom. He has the vision to develop future expansion plans. He has the ability to develop the brand, achieve profits, and reduce costs. He has the ability and knowledge to do what is necessary to ensure the success and sustainability of the project in line with management expectations. He has the ability to maintain quality and pricing. He has the ability to create the menu and recipes and choose the suitable items for the market.