Restaurant Manager

We are seeking an experienced and motivated Restaurant Manager to oversee daily operations, ensure excellent customer service, and manage staff efficiently. The ideal candidate will have strong leadership skills, a passion for hospitality, and experience in inventory management, scheduling, and financial oversight. You will be responsible for maintaining quality standards, handling customer concerns, and driving profitability.

Qualifications:

• Proven restaurant management experience
• Strong organizational and leadership abilities
• Excellent communication and problem-solving skills