Project Management Engineer

During the interview, the characteristics and how to work are determined.

A coffee (barista) maker with experience in preparing and serving hot and cold beverages at a professional level is required, with the ability to deal with customers in an elegant and polite manner. The candidate must have at least one year of experience in the field of preparing coffee and specialty drinks, with a good knowledge of different types of coffee and their preparation methods. Main tasks: • Preparing and serving various types of coffee and hot and cold beverages • Maintaining the cleanliness and maintenance of coffee preparation equipment • Managing inventory and ordering supplies • Applying quality and food safety standards • Customer service and handling their requests professionally • Keeping the work area clean