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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationRiyadh
About Calo
Calo is on a mission to make healthy easy. We provide better, faster, and cheaper ways to access food through technology.

Role Overview
The Barista will work alongside the Cafe Manager to support daily operations in line with the company's standards. You will apply your coffee knowledge and interpersonal skills to enhance customer satisfaction.

Main Responsibilities
  • Adhere to coffee recipes during preparation.
  • Maintain brewing equipment functionality and report issues.
  • Be attentive to customers’ orders and preferences.
  • Present Calo’s culture and values positively to customers.
  • Ensure timely operation of the cafe meeting quality standards.
  • Effectively solve any issues that arise.
  • Comply with sanitation regulations and safety standards.
  • Maintain professionalism with coworkers.

Ideal Candidate
Qualifications
  • Minimum 1 year of previous experience as a Barista.
  • Certified Barista certificate required.
  • Currently present in KSA.
  • Proficient in English.

Knowledge and Competency
  • Strong knowledge of coffee and different mixtures.
  • Ability to differentiate coffee aromas and tastes.
  • Hands-on experience with professional coffee machines.
  • Outstanding communication and leadership skills.
  • Familiarity with useful computer programs.
  • Effective communication, especially in writing.

Personality
  • Strong communicator with a pleasant personality.
  • Able to lead with empathy.

Requirements

  • Open for all nationalities
  • Requires 0-1 Year experience
Saud
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About the Role:
As a Barista, your role will encompass various daily tasks that contribute to the overall guest experience. From preparing high-quality coffee beverages to ensuring a clean and inviting coffee station, your attention to detail will make a difference. You will engage with guests, take orders, and provide personalized recommendations, creating memorable interactions.

Key Responsibilities:
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  • Beverage Preparation: Prepare a range of coffee and tea beverages to meet quality standards.
  • Guest Engagement: Greet guests warmly and gather feedback for continuous improvement.
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  • Team Coordination: Collaborate with staff to ensure smooth operations during busy periods.
  • Administrative Tasks: Manage inventory and maintain documentation of recipes.

What We Need From You:
  • Bachelor’s degree in Hotel Administration or equivalent experience.
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  • Fluency in English; Arabic is preferred.
  • A collaborative and flexible attitude in a dynamic environment.

What We Offer:
Competitive salary and benefits, along with being part of a global family that values teamwork and individual contributions. If you are eager to make a positive impact and deliver unforgettable experiences, we encourage you to apply!

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