Executive Assistant Manager i/c of Food & Beverage

📣 إعلان

منذ ساعتين تقريبا

	نوع العقد	دوام كامل
	طبيعة الوظيفة	بالموقع
	الموقع	الخبر

وصف الوظيفة

About the Role

Kempinski Hotels is seeking an Executive Assistant Manager i/c of Food & Beverage to join their team in Al Khobar, Eastern region. This full-time role involves overseeing all operational aspects of the Food & Beverage division, ensuring departments adhere to brand and hotel standards. The position requires 5-10 years of experience.

Key Responsibilities

Participate in the development and preparation of the hotel's strategic plan.
Prepare budgets and monitor revenues, holding profit and loss responsibility.
Coordinate with Revenue Management and Sales to maximize F&B occupancy, rates, average check, and profits.
Optimize revenue through sales-promoting activities and control Revenue Management to achieve the best possible Revenue Penetration Market Share.
Control duty rosters for sub-departments, ensuring quality and personnel cost efficiency.
Oversee all labor cost controls within budget limits and occupancy variances to maximize productivity.
Conduct interviews with potential future employees.
Control all operational tasks, including delegation and oversight.
Re-evaluate workflows to improve and optimize organization.
Implement and evaluate procedures and policies.
Ensure clear communication with all other department heads.
Create Career Development plans for employees identified as part of the Talent Pool or High Potentials.
Organize regular departmental meetings.
Communicate management strategy and targets to departmental heads and line staff, ensuring implementation.
Ensure and communicate up-to-date procedures for all safety-relevant measures with the Fire & Safety team.
Conduct daily walk-throughs to ensure quality standards and cleanliness in front and back-of-house areas.
Control the technical situation of departments within rooms divisions.
Maintain high visibility with guests and employees.
Responsible for maintaining an 85% scoring for LQA inspections.
Serve as Manager on Duty on weekdays and weekends.
Assume GM responsibility in the General Manager's absence.

Experience Requirements

A minimum of 5 to 10 years of relevant experience is required for this position.

Work Environment and Schedule

This is a full-time position based in Al Khobar, Eastern region.
The role involves being Manager on Duty during both weekdays and weekends.

Company Overview

Kempinski Hotels is a renowned hospitality company known for its commitment to luxury and service excellence. The Executive Assistant Manager i/c of Food & Beverage will contribute to maintaining these standards within the hotel's Food & Beverage operations.