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Join our dynamic team as a Production Worker/Chocolate Technician and immerse yourself in the delightful world of chocolate manufacturing. This role is perfect for individuals who are passionate about food production and eager to learn the intricacies of chocolate technology. You will play a vital role in ensuring that our products meet the highest quality standards while contributing to the overall production process.

As a key player in our team, you will have the opportunity to develop your skills in a fast-paced environment, where innovation and creativity are encouraged.

Our company prides itself on fostering a collaborative and inclusive culture that values each employee's contributions. You will work alongside experienced professionals who are dedicated to mentoring and guiding you through your career journey. We believe in investing in our employees through ongoing training and development programs, ensuring that you are equipped with the latest techniques and knowledge in chocolate production. This is not just a job; it is a pathway to a rewarding career in the food and beverage industry.

Responsibilities:

• Operate and maintain chocolate production machinery, ensuring all equipment is functioning correctly to meet production targets and maintain quality standards.
• Monitor the production process, adjusting parameters as necessary to optimize efficiency and minimize waste while adhering to safety regulations.
• Conduct quality control checks on raw materials and finished products, documenting findings and reporting any discrepancies to the production supervisor.
• Collaborate with team members to troubleshoot production issues, utilizing problem-solving skills and technical knowledge to implement effective solutions.
• Participate in training sessions to enhance knowledge of chocolate production techniques and safety protocols, fostering a culture of continuous learning.
• Assist in the preparation and mixing of ingredients for chocolate production, ensuring accurate measurements and adherence to recipes.
• Maintain a clean and organized work environment, following all hygiene and safety standards to ensure a safe production area.
• Support inventory management by tracking raw material usage and assisting with stock replenishment as needed.
• Engage in team meetings to discuss production goals, share ideas for improvement, and contribute to a positive team atmosphere.

Skills:

• Strong attention to detail to ensure product quality and compliance with safety standards.
• Ability to operate and troubleshoot production machinery effectively and safely.
• Excellent teamwork and communication skills to collaborate with colleagues and supervisors.
• Basic understanding of food safety regulations and best practices in food production.
• Problem-solving skills to address and resolve production challenges efficiently.
• Time management skills to prioritize tasks and meet production deadlines.
• Willingness to learn and adapt to new techniques and technologies in chocolate production.

Join Our Team as a Bread Production Worker!
We are seeking a dedicated Bread Production Worker to join our team in Riyadh, Saudi Arabia. If you have a passion for baking and want to be part of a dynamic environment, this position is for you!

Job Responsibilities:

• Baking and finishing bakery products using pre-prepared dough and pastry bases.
• Working with yeast dough.
• Handling ready-to-use bakery items.
• Following baking standards and procedures.
• Learning new bakery products and baking methods through on-the-job training.

Candidate Requirements:

• Previous experience in a bakery environment.
• Candidates with to 1 year of experience are welcome to apply.
• Ability to work with yeast dough.
• Willingness to learn and work in a fast-paced environment.

Work Schedule:

• 10 working hours per day.
• 6 working days per week.