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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationHail
Join Our Culinary Team as a Demi Chef De Partie!

At Millennium Hail hotel, we are dedicated to serving exceptional culinary experiences to our guests. As a Demi Chef De Partie, you will play a crucial role in our kitchen by preparing and executing dishes of the highest quality standards. Your expertise will help shape our menu offerings and elevate the dining experience.

Key Responsibilities:
  • Prepare and execute dishes according to established recipes and standards.
  • Maintain the highest standards of food quality, taste, and presentation.
  • Collaborate with senior chefs to assist in menu planning and development.
  • Ensure strict adherence to food safety and sanitation standards.
  • Train and mentor junior kitchen colleagues within your section.
  • Support in maintaining a clean, organized, and efficient kitchen.
  • Assist in the preparation and presentation of dishes during service hours.
  • Contribute to recipe development and adaptation for dietary preferences.
  • Stay updated on culinary trends, techniques, and emerging ingredients.
  • Participate in special culinary events, promotions, and guest interactions.
  • Foster a culture of excellence in culinary techniques and teamwork.
  • Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.
  • Adhere to the company’s environmental, health, and safety procedures and policies.

Requirements

  • Open for all nationalities
  • Requires 0-1 Year experience
Saud
Millennium Hail

About Millennium Hail


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