Pizza Chef Italian Pizzaiolo📣 Job Ad
| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Riyadh |
Job Description
About the Role
SIHAMCO is seeking a skilled and dedicated Pizza Chef (Italian Pizzaiolo Style) to join our culinary team in Riyadh. This full-time position requires a professional who can prepare authentic, high-quality Italian-style pizzas, demonstrating a strong understanding of traditional pizza-making techniques. The role involves managing the complete pizza-making process within a fast-paced, premium restaurant environment.
Key Responsibilities
- Prepare and cook authentic Italian-style pizzas, including Neapolitan, Roman, or other regional variations.
- Mix and ferment fresh pizza dough daily using traditional methods.
- Operate and maintain wood-fired, gas, or stone ovens for optimal pizza cooking.
- Slice, prepare, and store fresh pizza toppings, sauces, and cheeses.
- Monitor oven temperature and cooking times to ensure pizzas are cooked evenly and to specification.
- Ensure food quality, presentation, and portion control standards are consistently met.
- Maintain cleanliness and organization of the pizza station and kitchen area.
- Comply with all food safety, hygiene, and sanitation standards.
- Collaborate with kitchen staff and management to refine recipes and contribute to menu development.
Qualifications and Experience
- Minimum 2-3 years of professional experience as a Pizza Chef, Pizzaiolo, or in a similar role.
- Proven experience preparing Italian-style pizza in a professional restaurant or pizzeria setting.
- A culinary qualification or formal pizzaiolo training is considered an advantage.
Technical Skills and Knowledge
- Strong knowledge of traditional Italian pizza-making techniques.
- Excellent understanding of dough hydration, fermentation, proofing, and temperature control.
- Strong hand-stretching and dough-handling skills.
- Experience working with professional pizza ovens (wood-fired, gas, or stone).
- Knowledge of Neapolitan-style pizza is highly desirable.
- Knowledge of Italian ingredients and traditional flavor combinations.
- Strong understanding of food safety and HACCP standards.
Professional Attributes
- Ability to maintain consistency and quality during high-volume service.
- Strong organizational and time-management skills.
- Excellent attention to detail.
- Ability to work effectively as part of a multicultural kitchen team.
- Professional appearance, positive attitude, and strong work ethic.
Work Setting
This full-time position is based in Riyadh, operating within a premium restaurant environment that values culinary excellence and efficient service. The Pizza Chef will be an integral part of a dedicated kitchen team.
Requirements
- Requires 5-10 Years experience
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