Food and Beverage Services Manager📣 Job Ad

Join Red Sea Global Hospitality and become part of a pioneering team that is transforming the landscape of responsible development and regenerative tourism.

About Us:
We are committed to recruiting the finest talents in the hospitality industry. Our ethos is rooted in Respect, Responsibility, Passion, and Collaboration, guiding us to create extraordinary experiences for our guests and a thriving workplace for our team. Here, you'll have more than just a job; you will have the chance to shape the future of luxury hospitality.

The Role:
As the Assistant Food & Beverage Manager, you will play a crucial role in serving the needs of our business, our guests, and fellow colleagues. Your primary responsibilities will include managing the Food & Beverage operations in the hotel while ensuring customer satisfaction and adherence to quality standards. You will also be responsible for maintaining high employee performance and achieving positive business results.

Key Areas of Responsibilities:

• Planning and Organizing:
  Assist in developing the hotel’s strategic and marketing plans. Create and prepare the Food and Beverage Department budget. Ensure adherence to all Red Sea Global Hospitality Food & Beverage Standards. Stay updated on industry trends and practices in Food and Beverage preparation and service.
• Operations:
  Oversee all restaurant and kitchen areas to maintain a smoothly operating and profitable operation. Manage Food and Beverage employees, facilities, sales, and costs to maximize departmental revenue. Ensure high sanitation standards are maintained in the operation.
• Administration:
  Develop effective relationships with employees and identify training needs for department staff. Lead by example to motivate and inspire team members.

In Return, What We Offer:
We provide exciting opportunities for personal and professional development, a competitive compensation package, health insurance coverage, a supportive inclusive work environment, employee recognition programs, and daily meals on duty.

Accessibility and Adjustments:
We welcome all applicants and strive to reflect the diversity of the Kingdom of Saudi Arabia. We are committed to providing reasonable adjustments throughout our recruitment process.

Join Amrak Facilities Management Company!
Amrak, a subsidiary of Red Sea Global, is looking for a dedicated Food and Beverage Manager to oversee our food and beverage operations. As a premier provider of world-class facilities management solutions, we are committed to operational excellence and delivering a stellar dining experience to our guests.

Job Purpose
The Food and Beverage Manager will be responsible for all aspects of food and beverage operations, including strategic planning, budget management, and ensuring high-quality service. This role is pivotal in driving innovation and maintaining operational standards.

Key Responsibilities:

• Operations Management: Oversee daily operations and implement standard operating procedures.
• Menu Development: Create and update menus, collaborating with culinary staff and suppliers.
• Team Management: Recruit and train staff while fostering a positive work environment.
• Quality Assurance: Maintain high food quality standards and ensure compliance with health regulations.
• Customer Service: Ensure exceptional service and address customer feedback promptly.
• Event Coordination: Manage food and beverage services for events and functions.
• Industry Innovation: Stay updated on trends and seek opportunities for improvement.

Job Requirements:

• Bachelor’s degree in hospitality management or related field preferred.
• 6 to 8 years of proven experience in contract catering management.
• Strong leadership and organizational skills.
• Excellent communication and problem-solving ability.

Join the Hilton Team as a Reservations Agent!
As a Reservations Agent at Hilton, you will be the main contact for room reservations, providing excellent service to influence guest decisions to stay at our property. Your role is crucial in offering outstanding customer support and converting inquiries into bookings.

Key Responsibilities:

• Serve as the first point of contact for hotel room reservations
• Provide excellent customer service and address inquiries positively
• Identify and respond to sales leads
• Ensure all reservations are completed accurately
• Maintain brand standards while providing prompt service

Qualifications:

• A passion for delivering great customer service
• Excellent communication skills and a professional telephone manner
• Outstanding administration and organizational skills
• Intermediate computer proficiency

Preferred Qualifications:

• Previous experience in a reservations environment
• Tertiary qualifications or collegiate-level degree

About Hilton:
Hilton is a renowned global hospitality company dedicated to creating exceptional guest experiences. With a portfolio of 24 world-class brands, Hilton has welcomed over 3 billion guests throughout its history. Our vision is to fill the earth with the light and warmth of hospitality, and we are committed to delivering remarkable hospitality experiences daily.