Server

About EDITION Hotels

EDITION Hotels operates as a luxury brand, combining boutique hotel concepts with world-class service delivery and the global reach of Marriott International. The brand focuses on providing distinctive experiences for consumers who value quality, originality, design, and service excellence.

The Server Role

EDITION Hotels is seeking a Server to contribute to creating memorable guest experiences through exceptional food and beverage service. This full-time role is central to ensuring guests enjoy their dining experience, with every interaction contributing positively to their overall stay.

Key Responsibilities

• Set tables and prepare dining areas for service.
• Communicate effectively and professionally with kitchen staff regarding orders and guest needs.
• Interact with and serve guests, ensuring a positive and seamless dining experience.
• Clean work areas and supplies to maintain high hygiene standards.
• Uphold quality standards and adhere to all company policies and procedures.
• Ensure a professional uniform, personal appearance, and communication style at all times.

Qualifications and Experience

• 0-1 years of experience in a service-oriented role, preferably within a hospitality environment.
• Ability to communicate clearly and effectively with guests and team members.
• Commitment to maintaining high standards of service, cleanliness, and professionalism.

Physical Demands of the Role

This role requires physical activity and stamina. Candidates must be able to:

• Stand, sit, or walk for extended periods across various surfaces.
• Read and visually verify information on menus and other materials.
• Move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance, and up to 50 pounds with assistance.
• Perform tasks that involve reaching overhead and below the knees, bending, twisting, pulling, and stooping.