Pastry Chef de Partie

About the Role

Hilton is seeking a dedicated Pastry Chef de Partie to join its Hotels team in Riyadh, Saudi Arabia. This full-time position is central to overseeing the preparation of high-quality dishes and contributing to memorable guest experiences. The role requires a commitment to culinary excellence and the delivery of exceptional hospitality standards.

Key Responsibilities

• Prepare, season, cook, and test dishes according to established standard recipes, ensuring consistency in both taste and presentation.
• Supervise line cooks and provide necessary support to the kitchen team, ensuring smooth and efficient operations, particularly in the absence of senior chefs.
• Maintain all work areas to high standards of cleanliness and tidiness, actively preventing cross-contamination.
• Monitor the quality of ingredients, ensuring proper storage practices and adherence to stock rotation procedures.
• Contribute to effective cost management of food supplies, aiming to improve gross profit margins and meet departmental financial targets.
• Uphold compliance with all health, safety, sanitation, and alcohol awareness regulations to ensure the highest standards of guest and team member wellbeing.

Required Experience

Candidates for the Pastry Chef de Partie position should possess 0-1 years of relevant experience in a culinary environment. The role demands practical kitchen skills and the ability to contribute effectively within a team setting.

Hilton Core Values

At Hilton, the following core values define the qualities essential for success and guide the selection of every team member:

• A passion for Hospitality, focused on delivering memorable guest experiences.
• Acting with Integrity and consistently making ethical decisions.
• Inspiring others through effective Leadership.
• A belief that Teamwork drives optimal outcomes.
• A strong sense of Ownership and accountability for responsibilities.
• A focus on the Now, applying urgency and discipline to daily tasks to create a lasting impact.

Work Setting

This full-time role is situated within the dynamic culinary operations of Hilton in Riyadh, Saudi Arabia. The position offers an opportunity to work within a professional hotel environment.

Application Information

Interested candidates who meet the outlined experience and align with Hilton's core values are encouraged to submit their application for this position.