Chef de Partie

📣 إعلان

منذ ساعة واحدة تقريباً

	نوع العقد	دوام كامل
	طبيعة الوظيفة	بالموقع
	الموقع	السعودية

وصف الوظيفة

About the Role

St. Regis Hotels & Resorts is seeking a Chef de Partie to join our team in the Red Sea region. This full-time position requires 2-5 years of relevant experience and involves preparing a variety of food items while maintaining high standards of quality and presentation.

Key Responsibilities

Prepare special meals or substitute items as required.
Regulate the temperature of ovens, broilers, grills, and roasters.
Thaw food from freezer storage in the refrigerator.
Portion and plate food according to established standards.
Maintain accurate food records and monitor the quality and quantity of food prepared.
Provide support during busy periods and inform the chef of excess food items for daily specials.
Inform food and beverage service staff about special menus or unavailable menu items.
Ensure the quality of all food items and prepare food according to recipes, quality standards, presentation standards, and the food preparation checklist.
Prepare cold food items as needed.

Team Leadership and Support

Assist management in the hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching of employees.
Serve as a role model for other team members.
Listen and respond appropriately to the concerns of other employees.

Operational Standards and Safety

Follow all company safety and security policies and procedures.
Report accidents, injuries, and unsafe work conditions to the manager.
Ensure uniform and personal appearance are clean and professional.
Anticipate and address guests' service needs.
Speak with others using clear and professional language.
Ensure adherence to quality expectations and standards.

Physical Requirements

Ability to stand, sit, or walk for extended periods of time.
Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.