Packaging worker

Join PepsiCo as a Sales Assistant Manager!
At PepsiCo, we believe in the power of our people. Our diverse workforce is integral to our goals, and we're driven by our vision of leading the global beverage and convenient foods sector through sustainable practices.

Job Overview:
The Sales Assistant Manager will ensure that all sales targets in their assigned area are met. This role involves supervising various sales routes and sales representatives while fostering a productive team environment. Responsibilities include:

• Leading the sales team to achieve both short-term and long-term objectives.
• Conducting regular market visits to monitor changes and gather insights.
• Ensuring compliance with promotional plans and administrative tasks.
• Developing strong relationships with key customers and stockists.
• Implementing effective training and development strategies for sales personnel.

Key Responsibilities:

• Supervise sales representatives and ensure they meet performance targets.
• Analyze business performance and develop future action plans.
• Conduct market visits and communicate fluctuations to management.
• Organize the sales team to achieve profitability and market share goals.

Qualifications:
- 36 years of sales experience in FMCG
- Proficiency in English and Arabic
- Strong computer skills (Word, Excel, PowerPoint)
- Results-driven with excellent customer focus and communication skills
- BA degree and computer literacy required.
Join us at PepsiCo, where we create a space for every individual to express themselves and thrive. Together, we can make a global impact!

Join IHG Hotels & Resorts as a Lifeguard
We want to make our guests’ experiences truly memorable from the very first moment they set foot in one of our hotels. To set the right tone, we’re looking for a Lifeguard capable of leaving no stone unturned in pursuit of complete guest satisfaction.

Responsibilities:

• Monitoring guest activity in and around the pool and beach areas.
• Preventing accidents and responding quickly and calmly to emergencies.
• Administering First Aid or CPR when needed and reporting incidents accurately.
• Ensuring all safety equipment is functional and in place.
• Enforcing pool and beach rules and regulations in a respectful manner.
• Supporting daily cleaning and maintenance of the water facilities.
• Assisting with guest needs or inquiries in a friendly and professional manner.

Requirements:

• Certified in Lifeguarding, CPR, and First Aid (valid certification required).
• Previous lifeguarding experience is preferred, especially in a resort or hotel setting.
• Strong swimming skills and the ability to remain calm under pressure.
• Attentive, responsible, and proactive with excellent observation skills.
• Positive attitude and a guest-focused mindset.
• Willing to work outdoors and flexible with shifts, including weekends and holidays.
• Basic English communication skills; additional languages are a plus.

What We Offer:
We give our people everything they need to succeed, including a competitive salary and a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts, and some of the best training in the business. Join us and you’ll become part of our ever-growing global family.

Join our prestigious hotel and restaurant as a Quality Control Specialist!
We are seeking a professional to ensure that all departments comply with quality, health, and safety standards while continuously enhancing the guest and customer experience.

Responsibilities:

• Monitor and evaluate the quality of services provided in the hotel and restaurant including reception, rooms, room service, kitchen, dining hall, etc.
• Conduct daily inspections to ensure compliance with standards and operational procedures.
• Prepare quality reports, document findings, and submit recommendations to management.
• Oversee cleanliness of the facility, food safety, and implementation of public health regulations.
• Ensure professional safety procedures are followed in the kitchen and service areas.
• Investigate customer complaints related to quality and address them in collaboration with relevant departments.
• Train staff on quality principles, customer service, and food safety.
• Coordinate with department managers to implement performance improvement plans and elevate service standards.
• Monitor food expiry dates and report any violations.
• Ensure compliance with government regulations and local and international standards (*, HACCP or ISO).

Qualifications:

• Bachelor's degree in Quality Management, Hospitality Management, Food Science, or a related field.
• Minimum of 1 year of practical experience in quality, preferably in the hotel or restaurant sector.
• Knowledge of food safety systems and service quality.
• Strong communication skills and ability to write reports effectively.
• Attention to detail and strong observational skills.
• Proficiency in computer use and Microsoft Office programs.