Chef de Partie Le Café LPM

About La Petite Maison (LPM) and Le Café LPM

La Petite Maison (LPM) is seeking a Chef de Partie for Le Café LPM in Al Khobar, Eastern Region. Le Café LPM operates as a casual neighborhood destination, blending the French Riviera spirit with daily city life. The focus is on quality food, a welcoming atmosphere, and executing simple concepts with precision.

Role Overview

The Chef de Partie will be responsible for managing their assigned section within the kitchen. This full-time role requires a professional who is precise, accountable, and detail-driven, ensuring high standards in food preparation and quality. The position reports directly to the Sous Chef within the Back of House department.

Key Responsibilities

• Prepare, cook, and plate dishes according to established recipes and brand standards consistently.
• Ensure accuracy, quality, and presentation meet required standards for every dish, every service.
• Maintain a clean and organized workstation, adhering to all food safety regulations without exception.
• Oversee mise en place, manage inventory, and ensure the efficient operation of the assigned section.
• Guide and support junior team members, sharing knowledge and leading by example during each shift.

Candidate Profile

We are looking for a candidate who demonstrates precision, accountability, and a strong attention to detail in all culinary tasks. The ability to maintain consistent quality and uphold hygiene standards is essential for this role.

Work Environment and Expectations

This role is based in the Back of House department. As Le Café LPM expands, the responsibilities of this role may evolve. Flexibility is a core aspect of the team culture, and all team members may be requested to support other departments as business needs dictate. Candidates are expected to apply the same level of care and dedication to all assigned tasks.