In Villa Dining Supervisor

About the Role

The Ritz-Carlton Hotel Company, * is seeking an In Villa Dining Supervisor for a full-time position in the Red Sea region. This role involves overseeing in-villa dining operations to ensure optimal service delivery and guest satisfaction, working within a team-oriented environment.

Key Responsibilities

• Ensure team collaboration for optimum service and guest needs fulfillment.
• Inspect staff grooming and attire, addressing any deficiencies.
• Perform opening and closing duties, including setting up supplies, cleaning, and securing areas.
• Monitor storage areas for organization, FIFO adherence, and cleanliness.
• Conduct scheduled inventories, stock, and requisition necessary supplies.
• Oversee dining rooms for seating availability, service quality, safety, and guest well-being.
• Submit work orders for maintenance repairs.
• Assist management with hiring, training, scheduling, evaluation, counseling, discipline, motivation, and coaching of employees.
• Serve as a role model and initial contact for the Guarantee of Fair Treatment/Open Door Policy.
• Adhere to company and safety/security policies, report incidents, and complete required training.
• Maintain professional appearance, confidentiality, and protect company assets.
• Welcome guests according to standards, anticipate needs, assist individuals with disabilities, and express genuine appreciation.
• Communicate professionally, foster positive working relationships, support team goals, and address employee concerns.
• Ensure adherence to quality standards and identify opportunities for efficiency, productivity, quality, safety, and cost savings.

Physical Requirements

• Ability to read and visually verify information in various formats.
• Visual inspection of tools, equipment, or machines for defects.
• Standing, sitting, or walking for extended periods or an entire shift.
• Moving, lifting, carrying, pushing, pulling, and placing objects up to 50 pounds without assistance.
• Grasping, turning, and manipulating objects requiring fine motor skills and hand-eye coordination.
• Navigating narrow, confined, or elevated spaces.
• Moving up and down stairs and/or service ramps.
• Reaching overhead and below the knees, including bending, twisting, pulling, and stooping.

Qualifications and Experience

• 5-10 years of experience in a relevant field.
• Demonstrated ability to perform the responsibilities outlined above.

About The Ritz-Carlton

The Ritz-Carlton operates over 100 award-winning properties globally, known for creating exceptional guest experiences. The company attracts top hospitality professionals who are empowered to be creative, thoughtful, and compassionate. The Ritz-Carlton sets the standard for luxury service, emphasizing the delivery of its "Gold Standards" daily. These standards, including the Employee Promise, Credo, and Service Values, guide the company's culture and contribute to its reputation as a global leader in luxury hospitality. Joining The Ritz-Carlton means becoming part of the Marriott International portfolio of brands.