Barista Jobs in Al khobar

Key responsibilities:

• Prepare and serve high-quality coffee beverages, including espresso, cappuccino, and specialty drinks

• Maintain cleanliness of work area, equipment, and coffee bar

• Process customer payments and operate POS system accurately

• Monitor and replenish inventory of coffee beans, milk, syrups, and other supplies

• Educate customers about our coffee offerings and make recommendations

• Work collaboratively with team members during peak hours

• Follow food safety and hygiene standards at all times

• Handle customer concerns professionally and efficiently

• send your cv to 05******** or c@*********************

• Prepare and serve high-quality coffee and beverages.
• Maintain a clean and welcoming coffee corner.
• Deliver excellent customer service to branch visitors.
• Restock supplies and manage inventory as needed.

• Minimum 1 year experience as a barista.
• Immediate joiners preferred.

Job Title: Coffee Maker (Barista)

Location: Khobar.

We are looking for an experienced and creative Coffee Maker (Barista) to join our team in a dynamic and fast-paced work environment. The ideal candidate will be passionate about the world of coffee and have practical experience in preparing and serving various types of hot and cold beverages, with a commitment to the highest quality standards and customer service.

Responsibilities:

• Prepare and serve various coffee drinks such as espresso, cappuccino, latte, and others, with meticulous quality.
• Execute coffee decoration techniques (Latte Art) according to the established standards.
• Handle customer requests efficiently and quickly, providing a professional hospitality experience with a smile and courtesy.
• Maintain cleanliness in the work area and equipment, adhering to hygiene and food safety procedures.
• Operate and maintain coffee machines and other related equipment.
• Monitor inventory levels and submit purchase requests for supplies as needed.
• Contribute to training new staff and share knowledge and experience with the team.

Requirements:

• At least two years of experience in coffee preparation or working in a professional café.
• Thorough knowledge of different coffee types and preparation and serving techniques.
• Excellent communication skills and the ability to work within a team and under pressure.
• High discipline and attention to detail.

Work Environment:

• Shift work (morning/evening).
• Work location: Khobar.
• We provide an inspiring work environment and opportunities for professional development.

Salary:

• Salary will be determined after the personal interview.

To apply:

Please send your CV to: J@************* with the job title in the email subject.

• Key Responsibilities:
  • Prepare and serve a variety of high-quality hot and cold beverages, including espresso-based drinks.
  • Operate, clean, and maintain coffee machines and related equipment.
  • Ensure consistency in beverage presentation, taste, and quality.
  • Monitor stock levels and communicate restocking needs.
  • Maintain cleanliness and hygiene standards in the beverage preparation area.
  • Engage with customers professionally and provide beverage recommendations.

• High school diploma or equivalent.
• 12 years of experience as a Barista in a café or hospitality setting.
• Skilled in using espresso machines and coffee equipment.
• Knowledge of coffee types, brewing methods, and basic latte art is an advantage.
• Strong customer service and communication skills.
• Basic English proficiency preferred; Arabic is a plus.

• Key Responsibilities:
  • Welcome guests warmly and present menus.
  • Take accurate food and drink orders and relay them to kitchen staff.
  • Serve food and beverages promptly according to service standards.
  • Ensure dining tables and service areas are clean and organized.
  • Process billing and handle customer transactions professionally.
  • Address customer inquiries and complaints promptly to ensure satisfaction.

• High school diploma or equivalent.
• 12 years of experience in a customer-facing F&B role.
• Strong interpersonal and organizational skills.
• Ability to multitask and remain calm under pressure.
• Basic English proficiency required; Arabic is a plus.

• Key Responsibilities:
  • Prepare and serve a variety of high-quality hot and cold beverages, including espresso-based drinks.
  • Operate, clean, and maintain coffee machines and related equipment.
  • Ensure consistency in beverage presentation, taste, and quality.
  • Monitor stock levels and communicate restocking needs.
  • Maintain cleanliness and hygiene standards in the beverage preparation area.
  • Engage with customers professionally and provide beverage recommendations.

• High school diploma or equivalent.
• 12 years of experience as a Barista in a café or hospitality setting.
• Skilled in using espresso machines and coffee equipment.
• Knowledge of coffee types, brewing methods, and basic latte art is an advantage.
• Strong customer service and communication skills.
• Basic English proficiency preferred; Arabic is a plus.

• Key Responsibilities:
  • Welcome guests warmly and present menus.
  • Take accurate food and drink orders and relay them to kitchen staff.
  • Serve food and beverages promptly according to service standards.
  • Ensure dining tables and service areas are clean and organized.
  • Process billing and handle customer transactions professionally.
  • Address customer inquiries and complaints promptly to ensure satisfaction.

• High school diploma or equivalent.
• 12 years of experience in a customer-facing F&B role.
• Strong interpersonal and organizational skills.
• Ability to multitask and remain calm under pressure.
• Basic English proficiency required; Arabic is a plus.

• Preparing and serving beverages and food items.
• Handling cash transactions efficiently.
• Maintaining cleanliness and organization of the workspace.
• Assisting with food preparation and replenishing supplies.
• Supporting team members to ensure smooth operations.

• Strong interpersonal and communication skills.
• Experience in customer service and food preparation.
• Ability to work in a fast-paced environment.
• Positive attitude and teamwork skills.
• Prior experience in a food service or hospitality role is a plus.