Head Chef SA
📣 Job Ad| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Makkah |
Job Description
About Jumpino
Jumpino is seeking a Head Chef to lead kitchen operations at its facility in Taif, Makkah. This is a full-time position for an experienced culinary professional.
Role Overview
The Head Chef will be responsible for overseeing all kitchen operations within a fast-paced trampoline park environment. This role requires a blend of culinary leadership and operational management to deliver high-quality food across a multi-cuisine menu, while ensuring efficiency, consistency, and adherence to strict food safety standards.
Key Responsibilities
- Lead and manage all kitchen operations and food preparation processes.
- Design, develop, and execute a diverse multi-cuisine menu, including pasta, pizza, burgers, and Arabic dishes.
- Ensure consistency in quality, presentation, and taste across all menu items.
- Maintain full compliance with food safety, hygiene, and allergen regulations.
- Train, supervise, and motivate kitchen staff to achieve operational excellence.
- Manage stock control, ordering, food costing, and waste reduction initiatives.
- Maintain a clean, organized, and efficient kitchen environment.
- Collaborate with management to support events, parties, and high-volume service periods effectively.
Qualifications and Requirements
- Proven experience of 10+ years as a Head Chef or Senior Chef.
- Demonstrated experience working with multi-cuisine menus, with a preference for Western and Arabic cuisines.
- Strong knowledge of food safety, hygiene, and allergen compliance standards.
- Ability to lead and manage a kitchen team in a high-volume, fast-paced environment.
- Flexible availability, including weekends and peak service times.
- Relevant culinary qualifications or certifications are preferred.
Work Environment
This role operates within a dynamic trampoline park setting, requiring adaptability and efficiency to manage culinary operations during varied service demands, including events and high-volume periods.
Application Process
Qualified candidates are encouraged to apply. Salary details will be discussed during the interview process.
Requirements
- Requires +10 Years experience
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