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Contract TypeFull-time
Workplace typeOn-site
LocationRiyadh

Job Description

About the Role

Apparel Group is seeking a Commis Chef to join their team in Riyadh, Saudi Arabia. This full-time position is responsible for performing basic food preparation tasks within a designated kitchen section, working collaboratively with senior culinary staff to ensure efficient operations and high standards.

Key Responsibilities

  • Cooperate and work with the senior cook in the production of food within the assigned section.
  • Assist the senior cook in performing duties efficiently.
  • Collect required food items from stores and the butchery.
  • Prepare mise-en-place according to directions provided by the section head.
  • Adhere to all hygiene and sanitation rules and regulations in the kitchen.
  • Attend training classes and maintain records of new recipes and cooking procedures.
  • Maintain equipment in good, clean condition and ensure regular repairs and maintenance are carried out.
  • Control waste to maintain food cost within budget without compromising standards.
  • Perform any other duties as allocated by management.

Health, Safety, and Security Compliance

  • Maintain required operational hygiene standards according to cleaning rotas at all times.
  • Be aware of Restaurant policies and procedures related to health, hygiene, and fire life safety, and ensure direct reports comply.
  • Familiarize with emergency exits and evacuation procedures.

General Requirements

  • Comply with the company's corporate code of conduct.
  • Familiarize with company values and model desired behaviors.
  • Perform tasks as directed by Management in pursuit of business goals.

Qualifications and Experience

Candidates should possess 0-1 years of experience in a relevant culinary role. The ability to work effectively in a fast-paced kitchen environment and a commitment to hygiene and safety standards are essential.

Work Environment

This is a full-time position based in Riyadh, Riyadh, Saudi Arabia, within a dynamic kitchen setting focused on culinary excellence.


Requirements

  • No experience required

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