Nursery Teacher📣 Job Ad

We at Al-Manhal Al-Ma'rifah Private Company are looking for a dedicated and qualified kindergarten teacher to join our team. The teacher's duties include preparing lesson plans for various subjects and assessing student performance.

• Studying and analyzing curricula and textbooks and setting educational objectives.
• Preparing lesson plans and implementing accompanying activities.
• Developing appropriate teaching methods and assessment tools.
• Preparing reports and documents related to student performance and storing them in the database.

Qualifications: Bachelor's degree in pre-primary education or early childhood. Required skills: Behavioral science, child psychology, and kindergarten. Languages: Proficiency in the Arabic language.

Join Kempinski Hotels as a Waiter!

We are seeking dedicated individuals who embody professionalism and hospitality to join our Food & Beverage team at our luxurious hotel in Yanbu, Saudi Arabia. As a Waiter, you'll play a crucial role in delivering the ultimate dining experience to our guests.

Key Responsibilities:

• Provide courteous and efficient service to guests while adhering to hotel standards.
• Maintain high personal hygiene and appearance while in uniform.
• Demonstrate knowledge of food and beverage items and perform upselling techniques.
• Ensure the cleanliness and organization of the work area at all times.
• Handle guest inquiries and complaints with professionalism and follow up as necessary.
• Participate in team meetings and training sessions to enhance service quality.

Please be prepared to be a proactive team player who can adapt to the dynamic needs of our guests and hotel operations. We value your commitment to excellence and look forward to welcoming you to our team!

Join Kempinski Hotels as a Restaurant Manager!
In this exciting role, you will be responsible for creating an outstanding guest experience by effectively managing a service team in collaboration with our culinary professionals.

Key Responsibilities:

• Adhere to all hotel policies, specifically regarding fire safety and hygiene regulations (HACCP).
• Drive sales to maximize the outlet's full potential and adhere to the budget.
• Maintain high standards of product and service quality.
• Explore opportunities for business development and innovation in the outlet.
• Foster internal talent growth and implement development initiatives.
• Provide consistent feedback and conduct annual performance appraisals for outlet employees.

Skills, Knowledge and Expertise:
EDUCATION: BA/BSc in Hospitality Management or a related field.
EXPERIENCE: Minimum 2 years in an F&B management role, preferably within a 5-star hotel chain.
LANGUAGE: Excellent verbal and written skills in local language and English; proficiency in additional languages is beneficial.
COMPETENCIES: Strong organizational, time management, and communication skills; ability to work independently and thrive under pressure; applies professional and ethical standards consistently.

Join us and lead our Food & Beverage team at Kempinski Hotels, where luxury and exceptional service are standard!