Waiter📣 Job Ad

Join Our Team as a Waiter at Kempinski Hotels
At Kempinski Hotels, we are dedicated to providing exceptional service and creating unforgettable experiences for our guests. As a Waiter, you will play a crucial role in ensuring that our guests enjoy their dining experience to the fullest. Your efforts will contribute significantly to our commitment to excellence and luxury.

Key Responsibilities:

• Provide courteous and professional service to guests.
• Maintain high standards of personal appearance and hygiene as per the hotel’s dress code and grooming standards.
• Be knowledgeable about the services and products offered, including all food and beverage items.
• Perform upselling and suggest alternatives to enhance the dining experience.
• Monitor operating supplies and equipment to reduce wastage.
• Ensure that the workplace is kept clean and organized.
• Handle guest inquiries and complaints with efficiency.
• Adhere to all hotel policies, including health and safety regulations.
• Attend staff meetings and contribute to team training.
• Perform opening and closing procedures for the outlet.

Your Profile:
We are looking for enthusiastic individuals who are ready to deliver a high level of service. Your motivation and positive attitude will contribute to the warm atmosphere at Kempinski Hotels.

Application Deadline: 11 March 2026
We look forward to welcoming you to our team and sharing the luxurious world of Kempinski Hotels with you.

Join the Kempinski Hotels family as a Waiter!
At Kempinski, we pride ourselves on delivering exceptional service, embodying luxury and hospitality since 1897. We are seeking motivated individuals to serve food and beverages to our guests at our esteemed Yanbu location. Your role will be critical in ensuring guest satisfaction and upholding our high standards.

Key Responsibilities:

• Deliver courteous and professional service at all times.
• Maintain a high standard of personal appearance and hygiene.
• Understand all food and beverage offerings and perform upselling.
• Keep the workspace clean and organized.
• Handle guest inquiries and complaints with efficiency.
• Follow hotel policies on health and safety.
• Participate in staff meetings and training sessions.

Apply now to be part of our luxurious hospitality team!

Join Kempinski Hotels as a Restaurant Manager!
In this exciting role, you will be responsible for creating an outstanding guest experience by effectively managing a service team in collaboration with our culinary professionals.

Key Responsibilities:

• Adhere to all hotel policies, specifically regarding fire safety and hygiene regulations (HACCP).
• Drive sales to maximize the outlet's full potential and adhere to the budget.
• Maintain high standards of product and service quality.
• Explore opportunities for business development and innovation in the outlet.
• Foster internal talent growth and implement development initiatives.
• Provide consistent feedback and conduct annual performance appraisals for outlet employees.

Skills, Knowledge and Expertise:
EDUCATION: BA/BSc in Hospitality Management or a related field.
EXPERIENCE: Minimum 2 years in an F&B management role, preferably within a 5-star hotel chain.
LANGUAGE: Excellent verbal and written skills in local language and English; proficiency in additional languages is beneficial.
COMPETENCIES: Strong organizational, time management, and communication skills; ability to work independently and thrive under pressure; applies professional and ethical standards consistently.

Join us and lead our Food & Beverage team at Kempinski Hotels, where luxury and exceptional service are standard!