Head chef Jobs in Makkah

Join Marriott International as a Chef at Le Méridien Towers Makkah!
We are searching for talented and creative individuals who are passionate about delivering memorable dining experiences for our guests. At Marriott International, we foster an inclusive and diverse workplace, valuing the unique backgrounds and talents of each team member.

About the Role:
As a Chef, you will play a critical role in bringing our culinary vision to life, using fresh, high-quality ingredients to craft delicious dishes. This position requires mastery in food preparation, presentation, and the ability to manage kitchen staff effectively.

Key Responsibilities:

• Oversee the preparation, cooking, and presentation of food.
• Ensure high standards of hygiene and food safety.
• Collaborate with the restaurant management to develop new menus.
• Lead a team and ensure a smooth kitchen operation.
• Train and mentor junior kitchen staff.

Requirements:
We seek individuals who are enthusiastic about culinary arts and have experience in a professional kitchen environment. Strong leadership, communication, and teamwork skills are essential to thrive in this role.

If you are ready to take your career to the next level and be part of an exceptional culinary team, apply today to join us at Marriott International!

Join Nokhbt Al Hassad as our Executive Chef!
We are a leading restaurant company offering a rich culinary experience that blends Italian, Western, and Oriental flavors. We are seeking a skilled and passionate Head Chef to lead our kitchen and inspire our team dedicated to excellence.

Key Responsibilities:

• Supervise and coordinate all kitchen activities and staff.
• Design creative and authentic menus that reflect diverse cuisines.
• Maintain high standards of food quality, taste, and presentation.
• Ensure compliance with hygiene, safety, and quality regulations.
• Train and mentor kitchen staff for consistency and efficiency.
• Manage food costs, inventory, and supplier relationships effectively.
• Stay updated with culinary trends and customer preferences.

Requirements:

• Minimum 7 years of proven experience as a Head Chef or Senior Chef.
• Strong expertise in Italian, Western, and Oriental cuisines.
• Excellent leadership and team management skills.
• Organizational and time management abilities.
• High attention to detail and passion for culinary innovation.
• Culinary degree or equivalent is preferred.
• Ability to work under pressure in a fast-paced kitchen environment.

What We Offer:

• Competitive salary and bonus package.
• A dynamic and collaborative work environment.
• Opportunities for professional growth and creativity.
• Staff meals and other benefits.

How to Apply: Please send your updated CV mentioning “Head Chef” to the provided email.