Preparing all types of coffee and hot and cold beverages according to approved recipes.
Serving drinks to customers quickly and with high quality.
Ensuring the cleanliness of equipment and preparation tools.
Filling materials and ingredients and ensuring stock availability.
Welcoming customers and dealing with them in a polite and friendly manner.
Maintaining cleanliness and organization of the workplace.
Applying food safety and health standards.
Assisting in inventory of consumable materials and providing reports on them.
Following the instructions of the direct supervisor and performing additional required tasks.