محضر قهوة (باريستا)

Tasks and Responsibilities Prepare and serve espresso, specialty coffee, and tea drinks with high precision and quality. Operate, maintain, and clean coffee machines, grinders, and bar tools regularly. Receive customer orders with a friendly demeanor and assist them in choosing drinks. Manage inventory and restock coffee beans, milk, and supplies. Record orders and complete cash or digital transactions accurately. Full commitment to general hygiene and food safety rules in the work area. Required Skills Strong communication skills and a pleasant, friendly attitude towards customers. Quick-wittedness and the ability to work during busy periods. Accuracy and attention to detail to maintain the same taste and appearance of the drink every time. Team spirit and cooperation with the cafe team.