Accounting Manager Restaurant Industry
📣 Job Ad| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Jeddah |
Job Description
About the Role
Arabic Meals Co is seeking an experienced Accounting Manager to oversee the accounting function within the restaurant industry. This full-time position is based in Makkah, with operations spanning Jeddah and Makkah. The role requires strong expertise in accounting management, cost control, branch profitability, financial reporting, and financial systems, with a focus on multi-branch restaurant operations.
Key Responsibilities
- Oversee the accounting function, including month-end closing and preparation of financial statements.
- Manage General Ledger, Accounts Receivable, Accounts Payable, bank accounts, and treasury operations.
- Manage cost accounting, inventory, Cost of Goods Sold (COGS), purchasing, and branch profitability.
- Monitor sales, settlements, commissions, and collections from food delivery platforms.
- Prepare and analyze branch Profit & Loss (P&L), Food Cost, Labor Cost, and other key financial indicators.
- Reconcile Point of Sale (POS) sales, cash, card payments, and delivery platform settlements, and investigate discrepancies.
- Oversee Odoo and Foodics systems, ensuring effective integration and reconciliation between operational and accounting data.
- Prepare and analyze financial reports, budgets, forecasts, and management reports to support decision-making.
- Strengthen financial controls and minimize waste, leakage, errors, and financial discrepancies.
- Lead, supervise, and develop the accounting team, and oversee branch accounting operations.
- Ensure proper accounting procedures, controls, and documentation are implemented across all branches.
- Ensure compliance with ZATCA requirements, including zakat, VAT, tax, and other applicable statutory obligations.
Qualifications and Requirements
- Bachelor's degree in Accounting.
- Minimum of 5 years of recent, hands-on accounting experience within the restaurant / F&B industry.
- Strong experience in accounting management, cost accounting, Food Cost, COGS, inventory, and branch profitability.
- Experience in multi-branch restaurant operations is strongly preferred.
- Strong understanding of POS reconciliation, delivery platform settlements, and restaurant sales reconciliation.
- Proven experience in month-end closing, financial reporting, budgeting, and forecasting.
- Proven experience in leading and supervising accounting teams.
- Valid membership with the Saudi Organization for Chartered and Professional Accountants (SOCPA).
- Strong knowledge of Odoo and Foodics is highly preferred.
Required Skills
- Strong leadership, analytical, problem-solving, decision-making, and financial control skills.
- Ability to manage priorities, work under pressure, and meet month-end and reporting deadlines.
Additional Information
The ideal candidate should be available to join immediately or within a maximum of one month. Salary for this position will be discussed during the interview process.
Requirements
- Requires 5-10 Years experience
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