Swimming pool Technician📣 Job Ad

Join the Ritz-Carlton Team as a Pool Technician!
We are looking for a dedicated Pool Technician to join our esteemed engineering team at Nujuma a Ritz-Carlton Reserve.

Position Summary:
As a Pool Technician, you will play a crucial role in ensuring guest satisfaction by promptly addressing repair requests and performing preventive maintenance on tools, kitchen, and mechanical equipment. Your responsibilities will include:

• Attending to guest repair requests and resolving maintenance issues.
• Performing preventive maintenance and cleaning of equipment.
• Conducting visual inspections of tools, equipment, and machines.
• Maintaining maintenance inventory and requisitioning parts as needed.
• Using the Lockout/Tagout system for safety in maintenance work.
• Executing basic repairs on plumbing, electrical components, and housekeeping items.
• Communicating daily activities and challenges to other shifts.
• Following company safety and security policies, reporting hazards, and completing safety training.

Preferred Qualifications:
- High school diploma or GED equivalent.
- Some experience in general maintenance, with a focus on interior and exterior surface preparation and painting.
- Experience in hotel engineering is a plus.

Required Qualifications:
- A valid Driver’s License.

At the Ritz-Carlton, we pride ourselves on our culture of excellence and are committed to providing an equal opportunity workplace that values diversity and inclusiveness. We look forward to welcoming you to our team where you can develop and thrive in a global luxury hospitality environment.

Join Our Team at Jumeirah
We are excited to announce an opportunity for a Housekeeping Storekeeper at Jumeirah The Red Sea. As a global leader in luxury hospitality, Jumeirah is renowned for its exceptional properties and service. We are looking for individuals who can be a part of our commitment to excellence.

Key Responsibilities:

• Receive and reconcile incoming materials with purchase orders.
• Adhere to stock issuance and receiving standards.
• Manage storage for both food & beverage and operational stock.
• Ensure cleanliness and upkeep of storage facilities.
• Report complaints or issues promptly to the Financial Controller.
• Maintain positive employee relations within the store.

Qualifications:

• 2-3 years of experience in the hospitality industry.
• Excellent attention to detail.
• Confident and outgoing personality.
• Proficient in English (speaking, reading, writing).
• Strong computer literacy and MS Office skills.

Benefits:

• Supportive and inclusive work environment.
• Learning & Development opportunities.
• Colleague discounts on food, beverages, and hotel stays.
• Healthcare and insurance benefits.
• Locally competitive salary and incentives.

Join Grand Hyatt as a Sous Chef - Pastry!

We are seeking a talented Pastry Sous Chef to be a part of our French Cafe team. In this role, you will be responsible for the efficient running of the pastry department, ensuring that our offerings meet Hyatt International's corporate standards while exceeding the expectations of our guests and owners.

Key Responsibilities:

• Manage production for all pastry products in the French Cafe.
• Ensure high-quality standards in outlets and banquets, contributing to overall success.
• Maintain creative, high-end dessert execution and standards in banqueting and breakfast buffets.
• Oversee operational and administrative aspects of the pastry department.

Qualifications:

• Professional diploma in Food Production with pastry specialization.
• Minimum of 2 years experience as a Pastry Sous Chef in a French Cafe.
• Excellent knowledge of French pastry techniques and skills in baked goods.
• GCC experience is a plus but not required.
• Strong practical, operational, and administrative skills with attention to detail and creativity.