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نوع العقدنوع العقددوام كامل
طبيعة الوظيفةطبيعة الوظيفةبالموقع
الموقعالموقعالرياض
Join Hilton as a Restaurant Manager!
As a Restaurant Manager at Hilton, you will be responsible for managing restaurant operations to ensure excellence in guest experiences while leading your team effectively. Your role will involve training and developing staff, adhering to budget guidelines, and ensuring exceptional customer service.

Your Responsibilities Include:
  • Manage restaurant operations to deliver an excellent Guest and Member experience.
  • Recruit, manage, train, and develop the restaurant team.
  • Handle guest queries in a timely and efficient manner.
  • Work within budgeted guidelines related to food and payroll.
  • Drive sales to maximize revenue and develop menus in collaboration with the Food and Beverage team.
  • Accountable for monthly stock takes and setting departmental targets.
  • Conduct communication meetings and ensure compliance with hotel security and health regulations.

What We Are Looking For:
You should possess management or supervisory experience in Food and Beverage, be adaptable to diverse work situations, and eager to develop yourself and your team. Financial acumen and compliance with brand standards are crucial.

Join Us at Hilton!
Be part of a company that prides itself on exceptional service and guest experiences. At Hilton, our Team Members are at the heart of hospitality, and we look forward to welcoming you on board!

متطلبات الوظيفة

  • تتطلب ٢-٥ سنوات خبرة

وظائف مشابهة

مدير مطعم

اماس

4,000 - 5,000 SR / شهرياً dotدوام كامل

يعلن مطعمنا المتخصص بالمأكولات الإيطالية والأمريكية عن حاجته إلى مدير مطعم محترف يتمتع بخبرة في إدارة المطاعم وقيادة فرق العمل، وذلك للانضمام إلى فريقنا وضمان تقديم أعلى مستويات الجودة والخدمة.

المهام والمسؤوليات:

  • الإشراف الكامل على العمليات اليومية داخل المطعم.

  • متابعة جودة الطعام والخدمة وضمان رضا العملاء.

  • إدارة وتدريب فريق العمل وتوزيع المهام.

  • متابعة المخزون والطلبيات والتنسيق مع الموردين.

  • إعداد الجداول، التقارير اليومية، وحل المشكلات التشغيلية.

  • ضمان الالتزام بمعايير النظافة والصحة والسلامة.

المتطلبات:

  • خبرة لا تقل عن 3 سنوات في إدارة مطاعم (ويفضل الإيطالية أو الأمريكية).

  • مهارات قوية في القيادة والتواصل.

  • القدرة على العمل تحت الضغط واتخاذ القرارات المناسبة.

  • إجادة استخدام أنظمة نقاط البيع وإدارة المطاعم.

  • مظهر لائق وسلوك مهني.

breifcase2-5 سنة

locationالعليا، الرياض

منذ 27 يوم

مدير مطعم

📣 إعلانجديدة

فنادق ومنتجعات بودل

دوام كامل
Job Overview: The Restaurant Manager oversees the daily operations of the restaurant to ensure high-quality service, customer satisfaction, and efficient business performance.

Key Responsibilities:
  • Supervise daily restaurant operations to ensure efficiency and smooth workflow.
  • Maintain cleanliness, sanitation, and hygiene standards in all areas.
  • Ensure consistent adherence to quality and service standards.
  • Conduct performance evaluations and provide coaching as needed.
  • Ensure staff compliance with company policies and professional standards.
  • Ensure guests receive excellent service at all times.
  • Handle customer concerns and complaints professionally.
  • Monitor customer satisfaction and implement improvements when necessary.
  • Assist in preparation and monitoring of budgets and cost control.
  • Track daily sales, expenses, and overall profitability.
  • Oversee cash handling and ensure accurate financial documentation.
  • Manage ordering, receiving, and storage of food and supplies.
  • Maintain proper inventory levels and minimize waste.
  • Coordinate with suppliers to ensure quality and timely deliveries.

Qualifications:
  • Bachelor’s degree in Hospitality Management or related field (preferred).
  • Minimum of 6 years of experience in restaurant or food service management.
  • Strong leadership, communication, and interpersonal skills.
  • Excellent decision-making and problem-solving abilities.
  • Thorough knowledge of restaurant operations and food safety standards.

breifcase2-5 سنة

locationالرياض

منذ 3 أيام

مدير مطعم

📣 إعلانجديدة

7أضلاع

دوام كامل
Join Our Team as a Restaurant Manager at 7Ribs!

Become a part of a vibrant culinary journey at 7Ribs, a unique barbecue restaurant that began its story in 2016. Initially a pop-up, we quickly built a strong customer base, leading to the opening of our first restaurant in 2018. Renowned for our high-quality smoked meats, we focus on creating exceptional dining experiences while fostering community and respect among staff and customers.

Role Responsibilities:
  • Oversee daily restaurant operations to ensure high standards of service and quality.
  • Manage and motivate restaurant staff while ensuring customer satisfaction.
  • Coordinate with the kitchen to maintain food quality and efficient preparation timelines.
  • Handle the recruitment and hiring of restaurant personnel.
  • Maintain adherence to health and safety regulations, ensuring compliance with local standards.
  • Monitor inventory levels and manage orders to prevent shortages.
  • Ensure a welcoming and engaging environment for all guests.

Qualifications:
  • Significant expertise in customer service with a track record of ensuring satisfaction.
  • Experience in recruitment, including hiring and managing staff.
  • Excellent communication and leadership skills.
  • Strong organizational skills and ability to problem-solve effectively.
  • Ability to thrive in high-pressure situations.
  • Familiarity with local health and safety standards.
  • Previous experience in the hospitality or restaurant industry is highly desirable.
  • A Bachelor’s degree in Hospitality Management, Business Administration, or a related field is preferred.

We invite passionate individuals who wish to make a mark in the culinary world to apply and bring their talent to 7Ribs!

breifcase2-5 سنة

locationالرياض

منذ 3 أيام

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