
Maintenance Technician📣 Job Ad
in Yalj Group
about 5 hours ago

Contract Type | Full-time | |
Workplace type | On-site | |
Location | Al Qassim |
Join YALJ Group as a Maintenance Technician in Qassim, Saudi Arabia!
We are looking for a skilled Maintenance Technician to maintain our HVAC and refrigeration systems. You will play a vital role in ensuring the continued operation and safety within our facilities.
Key Responsibilities:
1. HVAC and Refrigeration Maintenance:
- Perform preventive and corrective maintenance on HVAC systems, chillers, air handling units (AHUs), and cold storage units.
- Diagnose and repair system faults, refrigerant leaks, compressors, motors, and control panels.
- Ensure temperature and humidity control systems are effective in processing, packing, and storage areas.
- Monitor refrigeration performance and maintain temperature logs as per HACCP and factory quality standards.
2. Preventive & Corrective Maintenance:
- Execute preventive maintenance schedules for all assigned equipment.
- Respond promptly to breakdowns to minimize production downtime.
- Maintain tools, spare parts, and materials inventory related to HVAC and cooling systems.
3. Compliance & Safety:
- Adhere to all food safety, health, and safety regulations within the production environment.
- Maintain cleanliness of work areas to meet hygiene and GMP standards.
- Follow proper lock-out/tag-out procedures and ensure safe refrigerant handling practices.
Education and Experience:
- Diploma or Technical Certificate in Mechanical, Refrigeration, or Air Conditioning or equivalent.
- Minimum 3–5 years of experience as an HVAC or AC Technician in a food manufacturing or cold storage facility (preferably in the dates, food, or beverage industry).
Technical Skills:
- Hands-on experience with chillers, compressors, evaporators, AHUs, FCUs, and control systems.
- Knowledge of refrigerants (R22, R134a, R404a, etc.) and safety procedures.
We are looking for a skilled Maintenance Technician to maintain our HVAC and refrigeration systems. You will play a vital role in ensuring the continued operation and safety within our facilities.
Key Responsibilities:
1. HVAC and Refrigeration Maintenance:
- Perform preventive and corrective maintenance on HVAC systems, chillers, air handling units (AHUs), and cold storage units.
- Diagnose and repair system faults, refrigerant leaks, compressors, motors, and control panels.
- Ensure temperature and humidity control systems are effective in processing, packing, and storage areas.
- Monitor refrigeration performance and maintain temperature logs as per HACCP and factory quality standards.
2. Preventive & Corrective Maintenance:
- Execute preventive maintenance schedules for all assigned equipment.
- Respond promptly to breakdowns to minimize production downtime.
- Maintain tools, spare parts, and materials inventory related to HVAC and cooling systems.
3. Compliance & Safety:
- Adhere to all food safety, health, and safety regulations within the production environment.
- Maintain cleanliness of work areas to meet hygiene and GMP standards.
- Follow proper lock-out/tag-out procedures and ensure safe refrigerant handling practices.
Education and Experience:
- Diploma or Technical Certificate in Mechanical, Refrigeration, or Air Conditioning or equivalent.
- Minimum 3–5 years of experience as an HVAC or AC Technician in a food manufacturing or cold storage facility (preferably in the dates, food, or beverage industry).
Technical Skills:
- Hands-on experience with chillers, compressors, evaporators, AHUs, FCUs, and control systems.
- Knowledge of refrigerants (R22, R134a, R404a, etc.) and safety procedures.
Requirements
- Requires 2-5 Years experience
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