Chief Steward📣 Job Ad
| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Dammam |
Job Description
About the Chief Steward Role
IHG Hotels & Resorts is seeking an experienced Chief Steward to lead the Stewarding team at the Carlton Al Moaibed Hotel, the first Vignette Collection property in the Kingdom of Saudi Arabia. This full-time position is based in Dammam, Eastern region, and is critical for maintaining the highest standards of cleanliness, hygiene, and organization across all kitchen and back-of-house areas. The Chief Steward will play a vital role in supporting efficient operational standards within a fast-paced environment.
Key Responsibilities
- Lead and supervise the Stewarding team to ensure smooth daily operations.
- Maintain the highest standards of cleanliness and hygiene in all kitchens and back-of-house areas.
- Ensure all kitchen equipment, utensils, crockery, cutlery, and glassware are cleaned, sanitized, and ready for use.
- Support the Executive Chef and Food & Beverage team with efficient stewarding operations.
- Ensure compliance with HACCP food safety and hotel hygiene standards.
- Monitor the safe use and storage of cleaning chemicals and equipment.
- Coordinate the maintenance and repair of stewarding equipment with the Engineering team.
- Manage inventories of operating equipment, cleaning supplies, and chemicals.
- Minimize breakage and control operating costs through proper handling and storage.
- Prepare team schedules and provide training and guidance to Stewarding colleagues.
- Ensure all team members follow health, safety, and personal protective equipment (PPE) requirements.
- Maintain a clean, safe, and organized working environment at all times.
- Perform any other duties assigned by the Executive Chef or Hotel Management.
Qualifications and Experience
- High school diploma or equivalent.
- Minimum of 5 years of Stewarding experience, including at least 2 years in a supervisory or Chief Steward role, preferably within an international hotel environment.
- Good knowledge of HACCP food safety and hygiene standards.
Required Skills and Attributes
- Strong leadership and team management skills.
- Good communication skills in English; Arabic is an advantage.
- Ability to work effectively under pressure in a fast-paced environment.
- Good organizational and problem-solving skills.
- Physically fit and capable of performing operational duties.
- Flexibility to work shifts, weekends, and public holidays.
- A passion for cleanliness, teamwork, and delivering high operational standards.
About IHG Hotels & Resorts
IHG Hotels & Resorts is committed to supporting the wellbeing of its employees in health, lifestyle, and the workplace. The company's mission is to foster inclusive teams, celebrate diversity, and encourage colleagues to bring their authentic selves to work. IHG provides equal employment opportunities without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. The culture promotes trust, support, and acceptance, welcoming diverse backgrounds, experiences, and perspectives.
Application Information
Join our global family and contribute to maintaining excellent operational standards. We encourage qualified candidates to apply.
Requirements
- Requires 5-10 Years experience
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