Chef De Partie

About the Role

74 lounge coffee spicilety is seeking a Chef De Partie to join their team in Riyadh. This full-time role involves preparing, cooking, and presenting high-quality dishes within the hot section, ensuring adherence to established standards. The Chef De Partie will also manage the hot section during service and supervise kitchen assistants.

Key Responsibilities

• Prepare, cook, and present high-quality dishes in the hot section, adhering to established quality standards and presentation criteria.
• Manage and organize the hot section during service, ensuring ingredient readiness and efficient execution.
• Directly supervise kitchen assistants, providing guidance and developing their skills.
• Cover the responsibilities of the Head Chef and manage the section independently in their absence or during holidays.
• Adhere to standard recipes and presentation guidelines for each dish.
• Monitor the use of food materials to contribute to cost control and waste reduction.
• Maintain cleanliness in the workstation and implement food safety requirements and HACCP standards.
• Coordinate with the kitchen team to ensure efficient service flow and maintain dish quality.

Qualifications and Experience

• Minimum of 3 years of experience in the hot section.
• Proficiency in preparing grilled items, sauces, and both Western and Middle Eastern dishes.
• Experience in training and guiding kitchen assistants.
• Good knowledge of food safety standards and HACCP applications.

Work Type

This is a full-time position requiring 2-5 years of experience.

Location

The role is based in Riyadh, Saudi Arabia.