Waiter

About the Role

Faya is seeking a Waiter to join its restaurant team in the Eastern Province. This full-time position is suitable for individuals who are dedicated to delivering service in a dining environment. The role focuses on creating positive dining experiences for guests.

Role Overview

As a Waiter, you will be responsible for taking and serving food and beverage orders, ensuring guests receive prompt attention throughout their visit. This position involves working within a team-oriented culture that values skill development and career progression in the hospitality sector.

Responsibilities

• Welcome and greet guests, ensuring a comfortable experience upon arrival.
• Accurately take food and beverage orders using a point-of-sale system and communicate clearly with kitchen staff.
• Serve food and drinks efficiently while maintaining service standards.
• Monitor guest satisfaction and address any concerns promptly.
• Maintain cleanliness and organization in the dining area, including tables and service stations.
• Collaborate with kitchen staff to ensure smooth service flow.
• Participate in training sessions to enhance service skills and product knowledge.
• Handle cash and credit transactions accurately, adhering to accounting procedures.
• Assist in special events and promotions.

Qualifications and Requirements

• Experience required: 0-1 year in a similar role.
• Ability to thrive in a fast-paced dining environment.
• Commitment to delivering service.
• Strong communication skills.

Work Environment

This is a full-time position within a restaurant setting. The role involves working as part of a team focused on hospitality and guest satisfaction.

Application Process

Individuals passionate about hospitality and eager to contribute to a restaurant environment are encouraged to apply.