أخصائي جودة

Position Overview:
We are seeking a dedicated Quality Control Specialist to ensure that our products meet the highest standards of food safety, consistency, and quality. The ideal candidate will have experience in the food manufacturing industry, preferably in confectionery, and a strong understanding of food safety standards (SFDA, HACCP, ISO, etc.).

Key Responsibilities:

• Inspect raw materials, in-process products, and finished goods to ensure compliance with quality standards.
• Monitor production lines to ensure proper hygiene, handling, and packaging practices.
• Implement and maintain HACCP and ISO-based quality systems.
• Conduct sensory, physical, and microbiological testing where applicable.
• Investigate and document customer complaints, defects, or non-conformities and recommend corrective actions.
• Maintain quality records, reports, and compliance documentation for audits.
• Collaborate with production, procurement, and warehouse teams to ensure consistent quality.
• Provide training to staff on quality and hygiene practices as needed.

Requirements:

• Diploma or Bachelor’s degree in Food Science, Quality Management, or related field.
• Minimum 23 years of experience in food manufacturing (confectionery or FMCG preferred).
• Knowledge of HACCP, ISO 22000, and SFDA regulations.
• Strong attention to detail, organizational skills, and ability to work in fast-paced environments.
• Ability to work flexible hours when required.
• Fluency in Arabic (English preferred).