Sous Chef Saudi Cuisine
📣 Job Ad| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Jeddah |
Job Description
About the Role
Leylaty Group is seeking an experienced and dedicated Sous Chef – Saudi Cuisine to join our team in Jeddah. This full-time role involves supporting the Chef de Cuisine in managing daily kitchen operations and ensuring the highest standards of food quality, consistency, and presentation, with a strong focus on Saudi cuisine.
Key Responsibilities
- Assist the Chef de Cuisine in managing daily kitchen operations.
- Supervise and coordinate the Saudi cuisine culinary team during service and production.
- Ensure the preparation and presentation of Saudi dishes according to established recipes and standards.
- Monitor food quality, taste, portion control, and presentation.
- Support the training and development of chefs and kitchen team members.
- Ensure proper mise en place and smooth workflow throughout the kitchen.
- Maintain food safety, hygiene, and HACCP standards at all times.
- Assist with inventory, stock control, ordering, and proper storage of ingredients.
- Monitor food waste and ensure efficient use of ingredients.
- Ensure proper cleaning and maintenance of kitchen equipment and workstations.
- Support menu implementation and new dish development when required.
- Coordinate with the Chef de Cuisine to ensure smooth daily operations.
- Perform other duties assigned by the Chef de Cuisine or Kitchen Management.
Qualifications and Experience
- A qualification in Culinary Arts or a related field is preferred.
- Minimum of 4–6 years of culinary experience, with specific experience in Saudi cuisine.
- Previous experience as a Sous Chef or senior Chef de Partie is preferred.
- Strong knowledge of traditional Saudi dishes and cooking techniques.
Required Skills
- Good leadership and team management skills.
- Knowledge of food safety, hygiene, and HACCP standards.
- Ability to work effectively in a fast-paced kitchen environment.
- Strong communication and organizational skills.
- Attention to detail and commitment to quality.
Work Environment and Conditions
This role is based in Jeddah and requires flexibility to work shifts, weekends, and public holidays as needed. The position is full-time, and salary details will be discussed during the interview process.
Requirements
- Requires 2-5 Years experience
Similar Jobs
You may also like
- Related Sous Chef Saudi Cuisine Opportunities
- Physical Therapist Jobs in Riyadh
- General Accountant Jobs in Riyadh
- Sous Chef Jobs in Riyadh
- Demi Chef de Partie Jobs in Riyadh
- Sales Representative Jobs in Riyadh
- Other Job Fields in Jeddah
- Cafe Manager Jobs in Jeddah
- General Accountant Jobs in Jeddah
- Demi Chef de Partie Jobs in Jeddah
- Sales Representative Jobs in Jeddah
- Secretary Jobs in Jeddah
- Food & Beverage Counter Attendant Jobs in Jeddah
- Store keeper Jobs in Jeddah
- Human Resources Specialist Jobs in Jeddah
- Architect Jobs in Jeddah
- Marketing Specialist Jobs in Jeddah
- Explore Jobs Across Saudi Arabia
- Interpreter Jobs in Makkah
- Farm Supervisor Jobs in Hail
- Chemical Technician Jobs in Najran
- Mechanical Engineer Jobs in Tabuk
- Sales Representative Jobs in Al Jubail
- Civil Engineering Technician Jobs in Riyadh
- Mechanical Maintenance Technician Jobs in Al Hafuf
- Nurse Specialist Jobs in Jazan
- Geographer Jobs in Medina
- Maintenance Supervisor Jobs in Buraydah