Chocolatier📣 Job Ad

About the Chocolatier Role

Sahat Almajd Trading Company is seeking a Chocolatier for a full-time, on-site position in Riyadh. This role involves the creation and production of a wide range of chocolate products, contributing to the company's confectionery offerings.

Key Responsibilities

• Crafting various chocolate products, including truffles, pralines, bars, and specialty items, adhering to established recipes and developing new flavor combinations.
• Performing chocolate tempering, preparing fillings, and executing molding and decorating processes.
• Monitoring product quality and consistency throughout the production process.
• Ensuring proper storage and handling of all ingredients.
• Maintaining a clean and safe production environment.
• Coordinating with bakery and pastry teams to ensure seamless operations.
• Managing inventory of raw materials for chocolate production.
• Assisting with the packaging and presentation of finished chocolate products.
• Supporting the setup and maintenance of product displays.
• Participating in the development and production of seasonal chocolate collections.
• Collaborating on new product development initiatives to align with customer preferences and brand standards.

Qualifications and Experience

• A strong foundation in bakery and baking skills, with experience in a professional kitchen or production setting.
• Hands-on expertise in confectionery and pastry, specifically in the preparation of chocolates, sweets, and desserts.
• Solid culinary skills, including the ability to accurately follow recipes and develop new flavor concepts.
• Knowledge of chocolate tempering techniques, ingredient handling, and food safety and hygiene standards.
• Prior experience as a Chocolatier, pastry chef, or in confectionery production is preferred.
• A relevant culinary or pastry certification or diploma is considered an advantage.

Required Skills and Attributes

• Strong attention to detail and good hand-eye coordination.
• Commitment to maintaining consistent product quality and presentation.
• Ability to manage time effectively and work collaboratively within a team.
• Capacity to work in a fast-paced production environment.

Work Environment

This is a full-time, on-site position located in Riyadh. The role requires close collaboration with other members of the bakery and pastry teams.