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Join Marriott International as a Chef-Pastry!
At Marriott Hotels, we are committed to providing equality of opportunity, creating a welcoming environment, and facilitating access to job opportunities. We actively promote a culture that values and celebrates the diverse backgrounds of our associates.

Your Role:
As a Chef-Pastry, you will enhance the art of hospitality with your culinary skills. You will play a vital role in maintaining the promise of 'A Wonderful Hospitality Experience' through personalized service that anticipates guest needs.

Responsibilities:

• Prepare a variety of pastries and desserts with creativity and precision.
• Maintain high standards of health and safety in food preparation.
• Collaborate with a team to create menu offerings that delight our guests.
• Ensure exceptional presentation and quality of pastry items.

Our Commitment:
JW Marriott is part of the luxury portfolio of Marriott International, and we believe employees come first, fostering a supportive environment where everyone can thrive. We focus on holistic well-being and exceptional experiences for both our guests and employees.

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Join us at Marriott International and be part of a global team committed to excellence!