Pastry Chef📣 Job Ad
in Color | Lune
21 days ago
| Contract Type | Full-time | |
| Workplace type | On-site | |
| Location | Jazan |
Job Objective
To oversee the complete operations of the pastry and bakery kitchen, ensuring the production of high-quality products that reflect the brand’s identity. Responsible for managing the kitchen team, controlling resources efficiently, and maintaining the highest standards of food safety, hygiene, and consistency.
Key Responsibilities
Qualifications
To oversee the complete operations of the pastry and bakery kitchen, ensuring the production of high-quality products that reflect the brand’s identity. Responsible for managing the kitchen team, controlling resources efficiently, and maintaining the highest standards of food safety, hygiene, and consistency.
Key Responsibilities
- Lead and supervise the entire kitchen team (assistant chefs, production staff, and cleaners), delegating daily tasks effectively.
- Plan, organize, and monitor daily and weekly kitchen operations.
- Develop and innovate pastry, bakery, and donut recipes aligned with the café’s brand identity.
- Ensure quality control in all stages of preparation, baking, decoration, and presentation.
- Manage inventory of raw materials, supplies, and equipment; place procurement orders as needed.
- Establish and implement Standard Operating Procedures (SOPs) and train staff accordingly.
- Monitor and enforce food safety, hygiene, and cleanliness standards in the kitchen.
- Supervise maintenance and readiness of kitchen equipment and tools.
- Prepare regular reports for management on production output, costs, wastage, and efficiency.
- Collaborate with other departments (service staff, baristas, and management) to ensure smooth operations.
- Control kitchen costs and optimize operational efficiency.
Qualifications
- Proven experience (minimum of [3 years]) in pastry/bakery production with strong background in kitchen management.
- Strong leadership skills and ability to manage a diverse team.
- Creativity and innovation in developing new pastry and donut recipes.
- Solid knowledge of food safety and hygiene standards.
- Excellent organizational and analytical skills for managing production and inventory.
Requirements
- Requires 2-5 Years experience
Similar Jobs
You may also like
- Related Pastry Chef Opportunities
- Pastry Chef Jobs in Riyadh
- Pastry Chef Jobs in Jeddah
- Pastry Chef Jobs in Makkah
- Pastry Chef Jobs in Turaif
- Pastry Chef Jobs in Al Hafuf
- Sales Representative Jobs in Riyadh
- Barista Jobs in Riyadh
- Beauty Salon Manager Jobs in Riyadh
- Makeup Artist Jobs in Riyadh
- Clothes Seller Jobs in Riyadh
- Other Job Fields in Jazan
- General Accountant Jobs in Jazan
- Marketing Specialist Jobs in Jazan
- Human Resources Specialist Jobs in Jazan
- Sales Representative Jobs in Jazan
- Sales Specialist Jobs in Jazan
- Seller Jobs in Jazan
- Sales Manager Jobs in Jazan
- Human Resources Manager Jobs in Jazan
- Mechanical Technician Jobs in Jazan
- Purchase Specialist Jobs in Jazan
- Explore Jobs Across Saudi Arabia
- Data Entry Agent Jobs in Najran
- Reporter Jobs in Thuwal
- Data Entry Supervisor Jobs in Abha
- Press Photographer Jobs in Duba
- Financial Accounts Manager Jobs in Makkah
- Event Coordinator Jobs in Tabuk
- Event Coordinator Jobs in Makkah
- Reporter Jobs in Al-Kharj
- Cashier Jobs in Al-Kharj
- Store Keeper Jobs in Al Jubail
