Join ROASKAVA as a Pastry Demi Chef!At ROASKAVA, we aim to create memorable shared experiences for families and friends through our exceptional dessert offerings. We are looking for a passionate and skilled Pastry Demi Chef to join our team located in Jīzān. Your creativity and craftsmanship will play a pivotal role in enhancing our innovative dessert concepts.
Key Responsibilities:- Prepare and create high-quality baked goods, desserts, and pastries.
- Assist in developing innovative dessert concepts.
- Ensure adherence to food safety and hygiene practices.
- Monitor ingredient quality to maintain product standards.
- Collaborate with the kitchen team to improve productivity and service delivery.
Qualifications:- Proficiency in bakery and baking techniques.
- Strong creativity skills for dessert presentation and recipe development.
- Knowledge of hygiene standards and procedures in food preparation.
- Experience in a pastry or bakery environment is highly beneficial.
- Culinary certification or diploma in Baking, Pastry Arts, or a related field is preferred.
We are committed to building a team that values high-quality craftsmanship and attention to detail. If you are passionate about creating delightful desserts and have a keen eye for aesthetics in food presentation, we would love to hear from you!