Manager Instructor (Culinary Academy)📣 Job Ad

About Big Fish Consult and the Role

Big Fish Consult is seeking a Manager Instructor (Culinary Academy) to join its team in Jeddah, Makkah, Saudi Arabia. This full-time role is central to delivering high-quality culinary education through the design, development, and delivery of comprehensive culinary programs, courses, and workshops. The successful candidate will ensure all training aligns with international culinary standards and contributes significantly to the operational success of the Culinary Academy.

Key Responsibilities: Training and Instruction

• Deliver theoretical and practical culinary training programs, courses, workshops, and demonstrations.
• Prepare and conduct lectures, practical sessions, assessments, and examinations.
• Support specialized training programs tailored for hospitality, aviation, lounge operations, and other business requirements.
• Conduct induction sessions and presentations as required.
• Provide verbal and written translation support when applicable to facilitate learning.

Curriculum Development and Program Enhancement

• Develop, review, and maintain training curricula, course syllabi, lesson plans, and training modules.
• Create and update teaching materials, recipes, assessments, and examinations.
• Support the continuous development and improvement of all training programs offered by the academy.

Academy Operations, Facilities, and Compliance

• Ensure full compliance with accreditation standards and academic requirements.
• Assist with administrative, operational, and reporting activities, including program logistics and scheduling.
• Support budget planning and reconciliation processes as needed.
• Develop and maintain departmental Standard Operating Procedures (SOPs).
• Maintain accurate records of training participants, assessments, certifications, and performance evaluations, and prepare training reports.
• Ensure cleanliness and organization of kitchens, classrooms, hospitality areas, and workstations.
• Comply with all health, safety, operational, and organizational policies, including cybersecurity and information protection procedures.
• Perform additional duties and projects as assigned by management.

Required Qualifications and Experience

• Bachelor's Degree in Culinary Arts, Hospitality Management, Business Administration, or a related discipline.
• Proven experience of 5-10 years teaching both theoretical and practical culinary programs.
• Demonstrated experience in developing culinary curricula, training materials, and assessment tools.
• Prior experience supporting academy or training operations is preferred.

Location and Employment Type

This is a full-time position based in Jeddah, Makkah, Saudi Arabia. Big Fish Consult is committed to fostering culinary talent and seeks a dedicated professional to contribute to its academy's mission.