Chef de Partie Pastry📣 Job Ad

About the Role

Leylaty Group is seeking a skilled and experienced Chef de Partie – Pastry to join their culinary team in Makkah. This full-time position involves overseeing the pastry section to ensure the consistent production of high-quality desserts, pastries, and baked goods, while upholding stringent standards for food safety, presentation, and kitchen operations. The role is based in Jeddah and Makkah.

Key Responsibilities

• Manage the daily operations of the pastry section to ensure smooth service delivery.
• Prepare and present high-quality pastries, desserts, cakes, breads, and baked goods according to established recipes.
• Maintain consistency in product quality, taste, and visual presentation.
• Supervise, train, and support Commis Pastry staff.
• Organize daily mise en place and ensure all production tasks are completed on schedule.
• Monitor food quality, control portion sizes, and minimize waste.
• Ensure compliance with food safety, hygiene, and HACCP standards.
• Maintain the cleanliness and organization of the pastry kitchen, equipment, and workstations.
• Assist with inventory control, stock rotation using the FIFO method, and identify ordering requirements.
• Collaborate with the Executive Chef and Sous Chef on the development of seasonal desserts and new menu items.
• Ensure safe usage of all equipment and report any maintenance issues promptly.
• Contribute to a positive, professional, and team-oriented kitchen environment.

Qualifications and Experience

• A diploma or certification in Pastry Arts, Culinary Arts, or a related field is preferred.
• A minimum of 2–3 years of experience in a Chef de Partie – Pastry role or a similar position is required.
• Possess strong knowledge of pastry techniques, baking, chocolate work, and dessert preparation.
• Demonstrate an understanding of HACCP and food safety standards.

Required Skills and Attributes

• Effective leadership and team management capabilities.
• Strong attention to detail and a creative approach to pastry.
• Ability to work efficiently under pressure in a fast-paced environment.
• Flexibility to work various shifts, including weekends and public holidays.

Work Environment and Location

This is a full-time position based in Makkah, with operations in Jeddah and Makkah. The role operates within a professional kitchen environment, requiring collaboration and adherence to team standards.