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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationWest Naseem, Riyadh

We are looking for a professional baker with experience in preparing dough and baking in a traditional tandoor oven. The ideal candidate must demonstrate precision, commitment, and high product quality.
🔹 Job Responsibilities:

  • Prepare and handle dough through all stages (mixing – kneading – fermentation – shaping).
  • Bake products in a traditional tandoor oven with proper heat control and professionalism.
  • Monitor dough quality to ensure ideal texture and taste.
  • Comply with hygiene and food safety standards.
  • Maintain cleanliness of the work area and equipment.
  • Work effectively as part of a team and handle work pressure.


🔹 Requirements:

  • Previous experience working with a tandoor oven.
  • Good knowledge of different types of flour and fermentation methods.
  • Ability to work in a fast-paced environment.
  • Punctuality and strong discipline.
  • A valid health certificate is preferred.


Requirements

  • Requires 2-5 Years experience

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Here's the resulting JSON: { "originalTextLanguage": "Arabic", "translatedText": "We are looking for a professional baker with experience in preparing dough and baking it in a traditional oven, characterized by precision, commitment, and product quality.

🔹 Job Responsibilities:
• Preparing and processing the dough in all its stages (mixing - kneading - fermentation - shaping).
• Baking products in the oven with professionalism and controlling the temperature.
• Monitoring the quality of the dough and ensuring the ideal texture and taste.
• Adhering to hygiene and food safety standards.
• Maintaining cleanliness in the work area and equipment.
• Working as a team and handling work pressure.

🔹 Requirements:
• Previous experience working with the oven.
• Good knowledge of flour types and fermentation methods.
• Ability to work in a fast-paced environment.
• Punctuality and discipline.
• A valid health certificate is preferred." }

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