

Food and Beverage Services Manager📣 Job Ad
in Intercontinental
about 19 hours ago

Contract Type | Full-time | |
Workplace type | On-site | |
Location | Taif |
Join IHG as a Food & Beverage Manager!
As the new Director of Food and Beverage, you will lead the efforts to ensure our guests have truly memorable experiences at our hotel. Whether it’s a full conference banquet or just a hot beverage, you’ll be at the forefront of our food and beverage service.
Your Daily Responsibilities:
- Directing, coaching, and developing a passionate team of hospitality professionals.
- Delivering exceptional guest and corporate experiences by setting high standards and finding innovative ways to exceed them.
- Managing food and beverage standards in accordance with responsible business practices.
- Collaborating with the finance team to set and monitor budgets while driving revenue.
- Overseeing multiple food and beverage outlets and managing several supervisors and managers.
Qualifications:
- Bachelor’s degree or higher in Hotel Management, Culinary Arts, or related fields.
- 4+ years of relevant experience, including management roles.
- Proficiency in the local language is required.
- Certifications or permits as required by local government authorities.
What We Offer:
At IHG, we strive to provide everything necessary for our team members to thrive. In addition to a competitive salary, we offer various benefits to enhance your work-life balance, including a full uniform, attractive room discounts, and top-tier training programs.
We prioritize inclusivity and equality, promoting a culture that embraces diversity and encourages team members to bring their true selves to work. We support the overall wellbeing of our employees both inside and outside of the workplace. Join us to become part of our global family!
As the new Director of Food and Beverage, you will lead the efforts to ensure our guests have truly memorable experiences at our hotel. Whether it’s a full conference banquet or just a hot beverage, you’ll be at the forefront of our food and beverage service.
Your Daily Responsibilities:
- Directing, coaching, and developing a passionate team of hospitality professionals.
- Delivering exceptional guest and corporate experiences by setting high standards and finding innovative ways to exceed them.
- Managing food and beverage standards in accordance with responsible business practices.
- Collaborating with the finance team to set and monitor budgets while driving revenue.
- Overseeing multiple food and beverage outlets and managing several supervisors and managers.
Qualifications:
- Bachelor’s degree or higher in Hotel Management, Culinary Arts, or related fields.
- 4+ years of relevant experience, including management roles.
- Proficiency in the local language is required.
- Certifications or permits as required by local government authorities.
What We Offer:
At IHG, we strive to provide everything necessary for our team members to thrive. In addition to a competitive salary, we offer various benefits to enhance your work-life balance, including a full uniform, attractive room discounts, and top-tier training programs.
We prioritize inclusivity and equality, promoting a culture that embraces diversity and encourages team members to bring their true selves to work. We support the overall wellbeing of our employees both inside and outside of the workplace. Join us to become part of our global family!
Requirements
- No experience required
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