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Join Leylaty Group as a Senior Pastry Chef!

Are you passionate about the art of pastry? Leylaty Group, renowned for our premium dining experiences, is looking for a talented Senior Pastry Chef to lead our pastry section. In this role, you will oversee the creation of a diverse range of high-quality desserts and pastries, ensuring that every creation mirrors our commitment to excellence and guest satisfaction.

Key Duties and Responsibilities:

• Production & Supervision: Prepare a variety of desserts, pastries, cakes, tarts, and baked goods, while supervising daily operations for quality consistency.
• Innovation & Development: Design seasonal dessert menus and collaborate with Executive Chefs for customized creations.
• Team Management: Lead and mentor junior pastry chefs, organizing schedules and promoting a collaborative environment.
• Quality & Hygiene Control: Ensure adherence to hygiene standards and monitor ingredient freshness.

Qualifications & Experience:

• Diploma or professional certificate in Culinary Arts with a focus on Pastry or Bakery.
• A minimum of 5 years experience in pastry production, including 2 years in a supervisory role.
• Advanced knowledge of French and international pastry techniques.

Skills & Competencies:

• High creativity and attention to detail in pastry presentation.
• Strong leadership, time management, and communication skills.
• Commitment to hygiene, safety, and culinary excellence.

About Leylaty Group: Established in 1948, Leylaty Group is committed to delivering extraordinary dining experiences through exceptional cuisine and service. We pride ourselves on creating memorable moments for our guests, set within elegantly designed spaces.

If you have the passion and expertise to elevate our pastry section, we invite you to apply today!