img
نوع العقدنوع العقددوام كامل
طبيعة الوظيفةطبيعة الوظيفةبالموقع
الموقعالموقعتبوك
Join Red Sea Global Hospitality and become part of a team leading the change in responsible development and regenerative tourism.

Job Title: Specialty Restaurant Chef
Department: Culinary
Reporting to: Executive Sous Chef & Executive Chef

The Role
As a Specialty Restaurant Chef, you will assume full responsibility for the operational, administrative, and financial aspects of your assigned outlet. You will lead the culinary team in delivering exceptional dining experiences aligned with the vision of Red Sea Global Hospitality. You will work closely with the Executive Sous Chef and Executive Chef to ensure that our culinary offerings are a key point of differentiation, positioning your outlet as a leader in the local and international luxury market.

Key Responsibilities
  • Lead and supervise the daily kitchen operations of the outlet, ensuring quality, creativity, and consistency in all culinary offerings, with a focus on fine dining standards and guest expectations.
  • Demonstrate expertise in the specialty cuisine of the outlet, ensuring authenticity, innovation, and excellence in every dish. Prior experience in Spanish cuisine will be considered a strong advantage.
  • Develop seasonal, innovative menus that reflect the highest standards of culinary excellence using premium ingredients.
  • Ensure full compliance with Red Sea Global Hospitality's F&B policies, hygiene standards, and operational procedures.
  • Hire, train, and oversee the performance of culinary team members within the outlet, including involvement in disciplinary processes where needed.
  • Drive strong collaboration and open communication across departments to enhance guest satisfaction and operational efficiency.
  • Consistently review kitchen operations to ensure adherence to health, safety, and environmental regulations.
  • Maximize revenue and control costs through effective use of labor and materials.
  • Champion a “hands-on” leadership style, actively participating in service and team development.
  • Perform any additional duties or projects as required to support overall kitchen and business operations.

In Return, What We Offer
  • Exciting opportunities for personal and professional development at all levels, featuring targeted development programs aimed at equipping you for your next career move.
  • Competitive compensation package.
  • Access to exclusive perks, complimentary nights, and benefits within Red Sea Global Hospitality.
  • Health Insurance coverage whilst in service.
  • A supportive and inclusive work environment that values diversity and collaboration.
  • Employee Recognition Programs.
  • Daily meals on duty and uniform dry-cleaning services.
  • Year-round events of social, wellness programs, charity drives, and sports activities.

Accessibility and Adjustments
We welcome all applicants and are keen to ensure our employees reflect the diversity of the Kingdom of Saudi Arabia and the communities we serve. We are committed to providing reasonable adjustments throughout our recruitment process and we’ll always endeavor to be as accommodating as possible. If you would like to discuss any specific requirements, please get in touch with us.

Red Sea Global Hospitality is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage individuals from all backgrounds to apply.

متطلبات الوظيفة

  • لا تتطلب خبرة

وظائف مشابهة

رئيس طهاه (هيد شيف)

📣 إعلان

إيبيس ، إيبيس ستايلز ، إيبيس ب budget

دوام كامل
انضموا إلينا في أكور، حيث تنبض الحياة بالشغف!

باعتبارها رائدة في مجال الضيافة المسؤول، تجمع أكور أكثر من 505600 فندق حول العالم. كل علامة لها شخصيتها الخاصة، لكنها تشترك في طموح مشترك: الابتكار وتحدي الوضع الراهن.

حول الدور:
كشيف تنفيذي، ستضمن سير العمليات اليومية بسلاسة في مطابخ الفندق، بما في ذلك خدمات القائمة والمأكولات المفتوحة. ستشمل مسؤولياتك:
  • إنشاء قوائم وفقًا لميول السوق.
  • الحفاظ على تناسق جودة الطعام.
  • تدريب ومراقبة فريق المطبخ.
  • إدارة المشتريات والمخزون.
  • اتباع إرشادات السلامة وقواعد HACCP.

المؤهلات:
نبحث عن مرشحين لديهم حد أدنى من 4 سنوات من الخبرة كشيف تنفيذي، مع إظهار إبداع عالي وفهم قوي لمعايير العلامة التجارية. يفضل أن تكون لديك خبرة في آسيا، بالإضافة إلى مهارات حاسوبية جيدة والقدرة على الإدارة في بيئة متعددة الثقافات.

التزامنا بالتنوع والشمول:
نحن شركة شاملة تهدف إلى جذب وتعزيز المواهب المتنوعة.

breifcase0-1 سنة

locationتبوك

منذ 21 يوم