
Nutritionist📣 Job Ad
in The Firewood
2 days ago

Contract Type | Full-time | |
Workplace type | On-site | |
Location | Al Khobar |
Join Al Hatab Foods as a Nutritionist!
At Al Hatab Foods (formerly known as Al Hatab Bakery), we prioritize freshness in every product we create. We're looking for a qualified and detail-oriented Nutritionist to be part of our food manufacturing team, where the goal is to enhance the nutritional quality of our offerings and meet the evolving needs of our customers.
At Al Hatab Foods (formerly known as Al Hatab Bakery), we prioritize freshness in every product we create. We're looking for a qualified and detail-oriented Nutritionist to be part of our food manufacturing team, where the goal is to enhance the nutritional quality of our offerings and meet the evolving needs of our customers.
- Job Summary:
The Nutritionist will develop and review product formulations, ensure compliance with nutritional labeling, support health-related claims, and contribute to overall product innovation. - Key Responsibilities:
- Develop and analyze nutritional content for new and existing food products.
- Create accurate nutrition labels in compliance with regulations.
- Review ingredient specifications ensuring alignment with health claims.
- Collaborate with R&D, quality assurance, and marketing for product development.
- Monitor food science trends and regulatory changes.
- Ensure products meet nutritional standards and dietary requirements.
- Conduct nutritional audits and assist in product certifications.
- Train staff on nutrition-related guidelines.
- Support inquiries related to nutrition data or claims.
- Requirements:
- Bachelor’s degree in Nutrition, Dietetics, Food Science, or related field (Master’s preferred).
- 3+ years of experience in food manufacturing or a similar environment.
- Strong understanding of food labeling regulations.
- Proficient with nutrition analysis software.
- Excellent communication and documentation skills.
- Strong attention to detail.
- Ability to work cross-functionally in a fast-paced environment.
- Preferred Qualifications:
- Experience with functional foods or fortified products.
- Knowledge of global food safety standards.
- Understanding of product lifecycle from concept to market.
Requirements
- No experience required
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