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Contract TypeContract TypeFull-time
Workplace typeWorkplace typeOn-site
LocationLocationAl Khobar
Join our Team! Your career journey starts here – not just a job, but a future. INTECH Automation Intelligence is seeking a Store Keeper to join our Factory Operations team. This role is crucial in supporting the design, production, and delivery of high-quality automation systems manufactured at our facility.

What You’ll Lead And Deliver:
  • Manage offloading of incoming shipments and ensure proper transfer to the store.
  • Inspect, verify, and label materials upon receipt.
  • Organize storage based on project requirements.
  • Update material receipts and issue materials to the factory.
  • Prepare for outbound shipments and maintain accurate inventory records.

Requirements:
  • 1 – 3 years of experience in bookkeeping.
  • Intermediate to bachelor’s level education with computer literacy.
  • Must have foundational knowledge in material handling and store management.

We Offer Competitive Benefits:
  • Global Exposure and opportunities to work on international projects.
  • Competitive Compensation and comprehensive medical insurance.
  • Access to training programs for skill enhancement.
  • Inclusive work environment that celebrates diversity.

Why Join INTECH? Work with a leader in industrial automation and be part of transformative technologies that address real-world challenges in the Industry era.

Requirements

  • Requires 2-5 Years experience

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Store Keeper

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INTECH Automation Intelligence

Full-time
Join Our Team - Your career journey starts here – not just a job, but a future.

Our Potential Opportunity
INTECH Automation Intelligence is seeking a Store Keeper to join our Factory Operations team. This role is pivotal in supporting the design, production, and delivery of world-class automation and control systems manufactured at our facility. You will contribute to INTECH’s mission of building high-performance, customized industrial systems that serve industries such as Oil & Gas, Petrochemicals, Utilities, and Manufacturing.

Key Responsibilities:
  • Arrange offloading of incoming shipments and ensure proper transfer to the store.
  • Unpack, inspect, and verify received materials against packing lists, invoices, and delivery notes.
  • Label materials according to the relevant Purchase Order (PO) number.
  • Store materials in designated project racks or shelves.
  • Manage and organize storage space based on project quantity and volume requirements.
  • Update all material receipts in the system on the same day, as per shipping documents.
  • Issue materials to the factory as per Material Issue Request (MIR) and update MIR records in the system (preferably the same day).
  • Prepare and submit lists of leftover project materials for transfer to central inventory.
  • Handle packing and preparation of outbound shipments.
  • Verify and count loose items before packing.
  • Take photographs of items prior to packing for record purposes.
  • Provide logistics support for local incoming shipments.
  • Verify and count leftover materials returned by the factory under the MTR process and submit verified documentation.
  • Transfer materials between projects as per approved IPT requests.
  • Transfer materials between plants as per approved IST requests.
  • Perform any other related duties assigned by SCL.

Requirements:
  • 1 – 3 years of experience in bookkeeping.
  • Intermediate to bachelor’s level of education, the candidate should be computer literate.
  • Understanding of material handling, material inspection, and store management.

We Offer Competitive Benefits:
  • Global Exposure: Opportunities to work on international projects and collaborate with global teams.
  • Competitive Compensation: A salary package that recognizes your expertise and contributions.
  • Health & Wellness: Comprehensive medical insurance for you.
  • Learning Opportunities: Access to training programs, workshops, and certifications to enhance your skills.
  • Work-Life Balance: Paid time off, including annual leave and holidays.
  • Inclusive Environment: A workplace that celebrates diversity and fosters collaboration.

Why Join INTECH Automation Intelligence?
At INTECH, you will work with a globally renowned industrial automation and digitalization technology company. For nearly 30 years, INTECH has partnered with major oil and gas global giants to deliver innovative solutions.

What to Expect After Applying?
Explore how INTECH’s Talent Acquisition team ensures a seamless hiring journey. From embracing talent with a passion for innovation to fostering a culture of continuous learning and growth, we’re dedicated to finding and supporting the best minds in the industry.

INTECH Automation Intelligence is an equal opportunity employer committed to fostering an inclusive hiring environment where qualified individuals with disabilities are encouraged to apply.

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Pastry Chef

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Mövenpick Hotels & Resorts

SR 16,000 / Month dotFull-time
Join Mövenpick Hotels & Resorts as a Pastry Chef!
Be a part of a prestigious hotel chain renowned for its commitment to exquisite hospitality and culinary excellence. As our Pastry Chef, you will lead the pastry and bakery production across multiple outlets, driving innovation and setting high standards.

Key Responsibilities:
  • Strategize and oversee all aspects of pastry production and dessert concepts for luxury clientele.
  • Ensure top-notch taste, texture, and presentation through regular audits and tastings.
  • Engage in menu engineering to balance creativity with food cost and profitability.
  • Lead and mentor a diverse team of pastry chefs and bakers, fostering a culture of excellence.
  • Implement health and safety regulations, ensuring compliance with international standards.
  • Manage inventory and purchasing of ingredients to optimize quality and cost.
  • Collaborate with F&B leadership and marketing for promotional activities.
  • Represent the pastry department at high-profile events and meetings.

Qualifications:
  • Diploma or degree in Culinary Arts, Baking & Pastry, or Hotel Management.
  • 8-10 years of pastry experience with at least 3-5 years in a senior position in luxury hotels.
  • Proven experience in high-volume banqueting and diverse culinary offerings.
  • Strong background in classical and contemporary pastry art.
  • HACCP certification and knowledge of food safety regulations.
  • Excellent communication and leadership skills.
  • Fluent in English; knowledge of additional languages is a plus.

Join us and be part of a team that values sustainability and culinary finesse.

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